Commis 3
Full-time
MONDRIAN
Company Description
From high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region.
Job Description
How your day looks like?
- Prepare ingredients for cooking, including portioning, chopping, and storing food before use
- Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment
- Wash and peel (if required) fresh fruits and vegetables to prepare them for cooking or consumption
- Prepare and cook food according to recipes
- Serve food (for example, soup, desserts, sides, entrees) in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance
- Ensure proper portion, arrangement, and food garnish to be served to waiters or patrons, according to standards
- Ensure food storage areas are clean
- Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines
- Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption
- Follow and ensure compliance with food safety and handling policies and procedures
- Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests
- Ensure the quality of the food items and notify manager if a product does not meet specifications
- Check and ensure the correctness of the temperature of appliances and food using thermostats and thermometers, including monitoring freezer systems, such as fans, drains, and doors, for proper operation, and report issues or problems to facility management
- Report maintenance issues immediately to appropriate personnel (ie, management or maintenance)
- Maintain up-to-date knowledge of company Food Safety Programs within assigned area of responsibility, as well as all local, state, and federal regulations
- Ability to work under demanding and strenuous situations
- Monitor the quantity of food that is prepared and the portions that are served in to control food waste and ensure that good food is not thrown away
Vacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Commis 3 in Doha vacancy
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At...
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At...
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At...
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At...
- ...'s hospitality. Do what you love; care for the world; dare to challenge the status quo! #BELIMITLESS Job Description The Commis I supports the kitchen team by preparing high-quality food in accordance with Raffles & Fairmont brand standards. The role requires...
- ...luxury excellence. Job Description We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Commis 2. The Commis 2 supports the culinary team in the preparation and presentation of high-quality food in accordance with Raffles &...
- ...luxury excellence. Job Description We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Commis 1 - Pasty. As a Commis 1 – Pastry at Raffles & Fairmont Doha, you will support the pastry team in preparing and presenting high-...
- ...Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None In...
- ...The Commis Chef is responsible for supporting daily kitchen operations by assisting with food preparation, basic cooking, portioning, and plating. The role requires following recipes and instructions from senior chefs while maintaining high standards of food quality,...
- POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring...
- ...procedures and predictive monitoring for the system. Maintain the design documents, SOPs and knowledge base: mentor and sign off Level-3 competence. Provide technical assessments to the Change Advisory Board for changes to the system. Own network design-level...
- ...eager to work in the sector regardless of their educational background, pending validation of their skills and motivations # Minimum of 3 year of cuisine experience, preferably in the luxury setting lifestyle resort. # Ability to work effectively in a team environment...
- ...kitchen sections during service. Communicate effectively with service staff regarding menu items and specials. Qualifications ~1–3 years of hands-on experience in a hot kitchen environment, preferably within a hotel or high-volume restaurant setting. ~...
- ...A well-established hospitality and F&B company in Riyadh is looking for a Pastry Commis to support its pastry and bakery team, assisting with the preparation of desserts, breads, and baked goods across a busy multi-outlet operation. Responsibilities Assist in the...
- ...efficient kitchen operations. It also involves coaching and mentoring Commis and Demi Chefs, maintaining high standards of hygiene and food... ...Arts, Baking, Culinary Arts, or a related field Minimum 3–5 years of experience in pastry and bakery operations within a luxury...
- ...butchery tools and equipment Guide and support junior kitchen staff (commis) assigned to the butchery section Minimize waste through... ...procedures for raw meat handling Requirements Minimum 2–3 years of experience as a butcher or butchery CDP in a hotel, restaurant...
- ...Supervise and support the kitchen team (line cooks, prep cooks, commis) during service; ensure smooth operations across shifts. Provide... ...arts, hotel & restaurant management or related field. Minimum 3 years’ experience in a professional kitchen environment...
- ...brigade during service Supervise and guide Demi Chef de Partie, Commis, and junior kitchen team members when required Monitor stock... ...probation period for internal transfers within the hotel group; 3 months for external hires ~15 public holidays per year ~ Monthly...
- ...with the Sous Chef and culinary team to ensure timely food preparation and service Supervise and support Demi Chefs de Partie, Commis Chefs, and other junior colleagues Monitor food quality, freshness, storage, and proper handling of ingredients Assist with stock...
- ...night is covered ~Accidents and sickness to be written in log Book and report to the Executive Sous Chef & Chef de Cuisine. ~Check Commis Chefs on his/her section: e.g. regarding personal hygiene. ~Assist the Chef de cuisine in composing new recipes and menu ideas....
- ...checking food deliveries as required Work closely with the culinary team to ensure smooth and efficient service Support and guide Commis Chefs and other junior kitchen colleagues when required Contribute to menu preparation, daily specials, and continuous...
- ...during fabrication activities. Follow PTW, hot work, housekeeping, and HSE requirements. Requirements Requirements Minimum 3–5 years of welding experience in marine projects . Experience on vessels, barges, shipyards, ports, or marine facilities ....
- ...operators, banksmen, and deck crew. Maintain safe work areas and proper housekeeping. Requirements Requirements Minimum 3–5 years of rigging experience in marine environments . Experience on vessels, barges, shipyards, ports, or marine projects ....
- ...materials. Maintain good housekeeping and follow warehouse and marine HSE procedures. Requirements Requirements Minimum 3–5 years of Storeman experience in marine projects . Experience on vessels, barges, shipyards, ports, or marine facilities ....
- ...defects or repair requirements. Follow PTW, hot work, fire watch, and HSE procedures. Requirements Requirements Minimum 3–5 years of welding experience in marine projects . Experience on vessels, barges, shipyards, ports, or marine facilities . Skilled...
- ...leak checks and rectify tubing defects. Follow permit-to-work requirements and site safety procedures. Requirements Minimum 3 years of experience as a Tube Fitter, preferably in oil and gas projects. Ability to read tubing layouts and isometric drawings....
- ...and uniforms status. To maintain the cleanliness and orderliness of the working area and stores. To ensure proper handling of lost and found items. Qualifications ~ Diploma or degree in vocational hospitality, ~1– 3 years experience in 4-5 star hotel...
QAR 3000 per month
.... Salary & Benefits: Basic Salary: 2,500 QAR Food Allowance: 300 QAR Overtime Pay: 200 QAR Total Monthly Salary: 3,000 QAR Accommodation: Provided by the employer for the duration of contract Transportation from accommodation to Work Place and...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Commis 3. Be the first to apply!
