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- ...s culinary excellence. Key Responsibilities: Prepare and present high-quality pastry items including cakes, tarts, breads, chocolates, and plated desserts. Follow standard recipes and presentation specifications as directed by senior pastry chefs. Assist in...
- ...ability to lead and train a diverse team in pastry and bakery production. Mastery of modern and classic pastry techniques, including chocolate work, lamination, plated desserts, and breads. Excellent time management, organization, and communication skills. Strong...
- ...advanced pastry, baking, and decoration techniques. ~Adapt quickly to different pastry sections such as bakery, dessert plating, chocolate work, or cake decoration when required. Qualifications ~Culinary or Pastry diploma/certification from a recognized institution...
