Search Results: 12,356 vacancies
...gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form... ...will forever redefine luxury.
Your Day to Day
As an Assistant Restaurant General Manager, you will be responsible for the effective running and...
Personal Attributes
Motivator & role model
Positive attitude and well spoken
Result driven
Displays initiative
Commitment to professional values
Team creator
Customer / people oriented
Creative / open-minded
...transition with more than 30,000 of the brightest minds across 54 countries.
Here, what you do matters.
Job Overview:
The Manager Commissioning manages professional employees and supervisors and is accountable for the performance and results of the Commissioning group...
...health and safety regulations are followed at all times in the restaurant. • Handle customers’ complaints appropriately while ensuring... ...daily basis, F&B costs and review the operation’s budget with the Manager and overview the restaurant’s set targets taking necessary...
...Coordinating tasks within the restaurant in the part related to dealing with customers and the part related to preparation and processing.
Striving to provide distinguished service that helps gain customer satisfaction.
Dealing with customer complaints and providing...
...prior to commencement of each shift or assign it to the outlet Assistant Manager during the Senior Assistant Manager absence
Ensure all... ...establish sales goals and selling strategies
Develop the restaurant team to strive for excellence
Creates an efficient rostering...
...requirement. - Ensure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation... ...for the entire operation of the restaurant on both Floors. - Managing the prompt efficient and courteous serving of food and beverage...
...Assisting in Management of Restaurant Team
Handles employee questions and concerns.
Monitors employees to ensure performance expectations are met.
Provides feedback to employees based on observation of service behaviors.
Assists in supervising daily shift operations...
...and equipment and place orders, as needed
Manage and store vendors’ contracts and invoices
Coordinate... ...shift schedules
Process payroll for all restaurant staff
Supervise kitchen and wait staff and provide assistance, as needed
Keep detailed records of daily,...
...Support the General Manager in recruiting, training, and developing a skilled and motivated restaurant team.
Work closely with the General Manager to execute and enforce standard operating procedures.
Oversee daily operations, including staffing, inventory management...
...manner and reports it timely manner to the direct supervisor
Assist daily briefings for all staff prior to commencement of... ...equipment is on hand for each service period
Assist the Restaurant General Manager on trainings, grooming check and selection of casual labour...
...time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination....
Planning of New Store Opening
Visit the store while under construction, look for any possible issues and challenges that might impact during final Handover to operations.
Review the Store Design and Drawing any concern share it to the Projects team
Preparing of...
Assistant Restaurant Manager
Key Deliverables And Responsibilities
...Manager is responsible for the smooth operation of his/her specific area
He/she is responsible in linking all facets of service and... ...Lead by example through a passionate, hands on approach
Assist with collecting information for the monthly P&L review
Records...
...Responsiblity:
Opening and closing the restaurant.
Appointing, inducting, and mentoring new staff members.
Scheduling shifts and assigning tables to waitstaff.
Resolving customers' questions and grievances in a professional manner.
Conducting payroll activities...
...Assist in leading, mentoring and training the Food & Beverage Operations team
Liaise with kitchen to ensure the highest standard... ...standards and meet or exceed customer
Assist the Restaurant Manager to monitor and control the financial performance of the outlet...
...The successful candidate will assist the General Manager in overseeing daily activities, managing the team, and ensuring the overall success of the restaurant. This position requires strong leadership skills, a passion for delivering excellent service, and a commitment...
...Formulate a comprehensive commissioning programme in conjunction with the planning manager. This includes the production of commissioning logic networks, methods and programmes.
Produce a comprehensive method statement in conjunction with the QA/QC manager.
Providing...
...safety protocols are adhered to.
Keep a meticulous record of income and expenses.
Order ingredients in the correct quantities for the kitchen staff.
Communicate with customers to receive feedback and manage complaints.
Open and close the restaurant on time....