Search Results: 2,333 vacancies
...Proven experience as Head Chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding communication and leadership skills
Up-to-date with culinary trends and optimized kitchen processes
Good...
...supervision.
Bachelor's degree
Internationally accredited crane operation certificate (expired acceptable)
LEEA inspection diploma
Internationally accredited rigging certification
Minimum of 10 years' experience in Lifting and Rigging with experience in...
Participates in preparing and serving meals; Determines the timing and sequence of operations required to meet service times; Inspects kitchen and equipment for cleanliness; Supervises the proper storage and preparation of food.
Cook may plan or assist with meal ...
We are looking for an experienced and qualified HEAD CHEFS with proven work experience in a fast-paced restaurant and who are specialized in the below cuisines:
· Italian (Pizza & Pasta)
· Japanese
· Chinese
· Thai
· Indian...
...Nationality
Local preferred
International Candidate second preference
Food
Transportation
Accommodation
Visa Status: Single
Gender: Male / Female
Skills
At least the last two years of his experience should be as a Head Chef or assistant Chef...
Accountable for overall success of the daily kitchen operations.
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.
Works to continually improve guest and employee satisfaction while maintaining...
...HEAD CHEF Doha, Qatar Essential Requirements: Previous private house experience, international repertoire of cuisine, kitchen management, fluent English and Arabic An experienced and talented chef is required by a VIP family in Doha, Qatar, to provide fresh, nutritious...
Control and direct the food preparation process and any other relative activities
Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
Approve and “polish” dishes before they reach the customer
Plan orders of...
...What We need from you:
~ Diploma or Vocational Certificate in Culinary Skills or related field.
~3-5 years experience as a chef including at least 2 years in supervisory capacity or an equivalent combination of education and experience.
~ Demonstrated ability...
...· Planning and Organizing (4)
· Trust and Empowerment (4)
· Teamwork/Supporting Others(4)
Qualifications
· NVQ Level 5 Diploma, or Bachelor of Science, or NEBOSH National/International Diploma in Occupational Health and Safety
· TapRooT® Advanced Root Cause...
Your duties will consist of but will not be limited to:
· Manages all day-to-day operations of the pastry and bakery section of the kitchen.
· Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
· Able...
...SHES Systems Head
· Support the NFXP Onshore CONTRACTORS (all EPC Packages) in the preparation for site mobilization and to provide... ...Qualifications· HSE related NVQ Level 5, NEBOSH National/International Diploma in Occupational Health and Safety, or higher (BSc, PgCert, PgDip...
Job Purpose
· Reporting to the NFXP Offshore Project Engineering Division Manager is responsible for managing the NFXP Offshore Package deliveries to ensure objectives are met within the approved scope, budget and schedule and to ensure that all Topsides and Pipelines...
...reports always to senior
Make recommendations to the Executive Chef regarding succession planning
Accuracy in recipes, cost... ...food hygiene certificates
Relevant culinary school or college diploma, preferred
Strong working knowledge with computer, Microsoft...
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey...
Provide visionary leadership to the culinary team, fostering a culture of creativity, excellence, and collaboration.
Design and execute innovative menus that align with the hotel's culinary philosophy and standards.
Create and update menus for all venues, ensuring...
...Head of Pre-commissioning and Commissioning Execution
Job Specification
Provides pre-commissioning and commissioning organization, coordination and execution support to the EPC-1 Pre-commissioning and Commissioning Division Manager and Areas Heads of Commissioning...
...process-driven quality systems
Experience with Storage Tank construction and pipe pneumatic testing procedures
The NFE Onshore Head of Quality EPC-4 is responsible to ensure the effective implementation of the Project Quality Plan as applied within the Home office...
...reports. Must ensure sanitation and food standards are achieved.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an...
...perform a variety of complex administrative duties involved as Deputy Head of Secondary in Girls Secondary School operations including... ...Info 22 hours ago
Newrest
We are looking to hire the Head Chef work with our company for a potential contract with a major Healthcare...