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- ...cleanliness and organization of the pantry. Assist in menu planning and food preparation. Team Structure: You will report to the Head Chef and work closely with kitchen staff and other supervisors. Ideal Profile : The ideal candidate will possess a blend of...
- ...aspects of Health and Safety requirements Report faults, misused or damaged equipment issues to the Back of House Manager, Head Chef, and/or Maintenance Manager Ensure machinery is operated properly, efficiently, safely and in accordance with the Hotel Health and...
$4000 - $5500 per month
Job Description: ستكون مسؤولاً عن ابتكار مجموعة من المعجنات والمخبوزات المبتكرة وعالية الجودة التي تُسعد عملائنا وتُعزز علامتنا التجارية. يمزج هذا الدور بين الخبرة الطهوية والإبداع، ويتطلب شغفاً كبيراً بفنون المعجنات والالتزام بالتميز في إعداد وتقديم الطعام. Job...$4000 - $5500 per month
...Our client, a multinational catering company, is seeking a Bakery Chef with more than 10 years of experience. Job Description: ~ Prepare, bake, and decorate a variety of breads, pastries, cakes, and other baked goods according to established recipes and standards...$5500 per month
...Our client, a British multinational catering company, is seeking an Executive Chef for one of its operations in Doha. Job Description: Main job duties and responsibilities: • Develop and design new recipes, ensuring unique flavors and high-quality ingredients...- ...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible...
- ...A prestigious and forward-thinking cultural institution in Qatar is seeking a Senior Executive Head Chef to lead and elevate its culinary operations within a refined, culturally driven hospitality environment. The organization is dedicated to blending heritage with...
- ...The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food... ...oversee a specific section or station in the kitchen, such as sauces, grill, or pastry. Prepare and cook dishes according to the...
- Chef Position in Qatar Urgently hiring. "I need a Bangladeshi chef who can cook Mezbani and Biryani very well." I WANT CHEF BANGLADESHI FOOD Need someone with experience
- ...to special events and particular guests #Helps receive deliveries and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and work #Work according to the menu specifications by the Chef de Partie or...
- ...Hiring experienced Bakery / Pastry Chef for a LEADING FACILITY MANAGEMENT & CATERING COMPANY IN QATAR . Salary: QR 4000 - 5000 Job Summary: Prepare, bake, and present a variety of baked goods and desserts. Key Responsibilities: Prepare baked products (...
- ...organization is seeking an accomplished culinary leader to drive excellence across all kitchen operations. The Role The Executive Chef will lead the full culinary operation, holding responsibility for menu direction, kitchen performance, team leadership, and culinary...
- ...As a Zuma Demi Chef de Partie, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant... ...community fueled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery – we celebrate...
- ...The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production. They are responsible for assisting in menu planning, recipe development, and food preparation while maintaining...
- ...health club with spa, gym and 30m outdoor pool. Job Purpose The Ned Doha is seeking a highly talented and visionary Head Chef – Asian Cuisine to lead and elevate our Asian dining concept. This is a senior leadership role for a culinary professional with a strong...
- A premium hospitality organization in Doha seeks an experienced Executive Chef to lead kitchen operations, ensuring exceptional culinary quality and innovation. The ideal candidate will possess strong leadership skills, expertise in high-end Asian cuisine, and a proven...
- ...Park Hyatt Doha is seeking a visionary Executive Sous Chef to take full leadership of the hotel's culinary operations. This role will act as the head of the culinary division, responsible for driving the hotel's gastronomic identity, elevating fine‑dining standards, and...
- A leading hospitality group in Doha is seeking a Junior Sous Chef to assist in kitchen operations and uphold high culinary standards. The role includes menu planning, food preparation, and inventory management, ensuring top quality and sanitation practices. Ideal candidates...
- ...The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commis chefs, delegating...
- A contemporary Japanese restaurant in Doha seeks a Demi Chef de Partie to assist in creating memorable guest experiences. Responsibilities include preparing ingredients, handling cooking tasks, and maintaining kitchen cleanliness. Ideal candidates have a love for culinary...
- A prominent hospitality company in Doha is seeking a Senior Chef de Partie to assist in managing kitchen operations. In this role, you'll supervise cooking activities, collaborate on menu development, and mentor junior staff. The ideal candidate will have a diploma in...
- A luxury hotel in Doha is looking for a talented Head Chef specializing in Asian cuisine. This senior leadership role requires experience in leading culinary operations, designing high-quality menus, and managing kitchen staff. You will ensure exceptional food quality...
- A leading culinary company in Doha seeks an experienced Chef de Partie to oversee the kitchen operations from preparation to service. The role requires effective management of the kitchen section, ensuring high-quality food production and adherence to health and safety...
- A leading culinary establishment in Doha is seeking a skilled Chef de Partie to oversee kitchen operations, manage a specific section, and ensure food quality and presentation standards are met. The ideal candidate should have a minimum of 5 years of experience, including...
- ...Plan staff schedules, manage attendance, and ensure adequate staffing for peak service and special events. Coordinate closely with chefs, pizzaiolo, and other departments to ensure timely production of antipasti, pasta, pizza, mains, and desserts. Monitor hygiene,...
- ...Conducting Day-to-Day Restaurant Operations Ensures all employees have proper supplies, equipment and uniforms. Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. Ensures compliance with all restaurant policies,...
- ...to ensure brand positioning remains sharp while driving demand through integrated planning, stakeholder alignment with world-class chefs, and rigorous performance accountability. Key Responsibilities 1. Brand and Portfolio Strategy • Define and continuously...
- ...on a daily basis for both food and beverage and • Maintains liquor storeroom perpetual inventory. • Works with the Executive Chef to co-ordinate tracking of high cost items in the food area. • Reconciles all food and beverage costs deviations between requisitioned...
- ...(Cloud Bolt), DevOps - Docker Container, Kubernetes (Container Orchestration), Google Kubernetes Engine, Configuration Management (Chef, Ansible). § Experience with Cloud Native, Microservice, Container and Serverless technologies Qualifications § Bachelor...
- ...supervise food tasting sessions. ~ To check on set-up prior to operations. ~ Attends a weekly meeting with the Executive Pastry Chef to discuss future business strategy and review ongoing action plan progress, and other departmental meetings as required. ~ Updates...
