Get new jobs by email
- Summary About Hyatt Regency Oryx Doha: Welcome to Hyatt Regency! One of Hyatt's very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide. The alluringly modern...
- In a world of possibilities, pursue one with endless opportunities. Imagine Next! At Parsons, you can imagine a career where you thrive, work with exceptional people, and be yourself. Guided by our leadership vision of valuing people, embracing agility, and fostering growth...
- ...Prepare and cook hot and cold dishes according to recipes and standards. Assist in mise en place and maintain cleanliness in all kitchen areas. Ensure proper storage and handling of ingredients. Work closely with Senior Chefs to maintain quality and presentation...
- Close Inclusive Collection Job Postings Notification "I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." Peggy Focheux Duval: Director...
- Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels...
- ...Senior Sales Executive (Stainless Steel Kitchen) Company Name: Elegant Steel International Industry: Manufacturing Work Type: Full Time Work Place Type: On Site Apply VIA E-Mail: ****@*****.*** URGENT: yes Description Elegant Steel International...
- ...regional retail company in Al Rayyan is looking for a Technician to be responsible for the installation and routine maintenance of kitchen equipment. This role requires overseeing operations, coordinating preventive works, and ensuring compliance with quality and safety...
- A global leader in construction innovation is seeking interns for their Credit & Collection Department. This internship will provide exposure to financial operations, allowing candidates to support day-to-day credit management activities. Responsibilities include monitoring...
- A leading global hotel chain is seeking an energizing and passionate Commis Chef to join the culinary team at their property in Doha. The ideal candidate will have experience in international cuisine and possess exceptional interpersonal skills to connect with guests. This...
- A major energy company in Qatar is offering an internship for Qatari engineering students. This 6-8 week paid internship provides hands-on experience in engineering and operations. Interns will shadow professionals, observe real workflows, and gain insights into the energy...
- ...offering a paid summer internship for Qatari engineering students. The internship will last 6-8 weeks in Ras Laffan or Doha, providing hands-on experience in the energy sector. Students will gain exposure to engineering and technology while shadowing professionals and...
- ...serve food in a timely manner - Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise... ...the Manager on duty - Collect bill payments from customers and hand them over to the cashierQualifications - High School Degree - 1-...
- ...facilities. This position requires strong technical expertise, hands-on maintenance capability, and the ability to support daily operational... ...: Clean agent systems Foam-based suppression systems Kitchen hood suppression systems 3. Fire Alarm & Life Safety Systems...
- ...enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and... ...managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place...
$4000 - $5500 per month
...~ Monitor inventory levels of baking ingredients and supplies, and communicate needs for restocking. ~ Collaborate with the kitchen and service teams to coordinate production schedules and meet customer demands. ~ Experiment with new recipes and techniques to...- ...camp facilities are clean, safe, and compliant with company policies and local regulations Conduct regular inspections of rooms, kitchens, dining areas, and common facilities Coordinate with maintenance teams for timely repair and upkeep Manage camp staff (...
- ...cash, POS reports, logbook). · Maintain high standards of food quality, presentation, and beverage service in coordination with the kitchen and bar teams. Team Leadership & Training · Supervise, schedule, and motivate restaurant staff (servers, hosts, bussers,...
QAR 6000 - 7000 per month
...experience in utilizing SAP for procurement processes. Services Management Expertise: Experience in the maintenance and repair of kitchen equipment. Knowledge of handling Annual Maintenance Contracts (AMCs) such as firefighting services, hood cleaning, HVAC, and...- ...Check stores and refrigerators and oversee proper storage and recycling of leftovers Ensure effective communication among the kitchens and with other department Work closely with receiving and storeroom to ensure received goods meet Hotel’s quality standards specifications...
QAR 7000 - 7500 per month
...customer service and guest satisfaction Handle guest complaints professionally and resolve issues promptly Coordinate with kitchen and bar staff for timely service Follow hygiene, safety, and sanitation standards Maintain knowledge of daily specials, promotions...- ...highlight discrepancies Review purchase orders, invoices, and supplier pricing for accuracy Coordinate with procurement and kitchen teams to optimize cost efficiency Develop and maintain standard recipes and portion control measures Ensure proper documentation...
- ...and prices Perform, during rush hour and upon need, the tasks of greeting , taking food orders, serving guests while informing kitchen/bar staff and waiters to act accordingly Supervise the food preparation and presentation process, ensuring high quality items and...
- ...engagement and guest satisfaction plans and actions for Food and Beverage departments. • Maintains a positive cost management index for kitchen and restaurant operations. • Utilizes budgets to understand financial objectives. Leading Food and Beverage Team • Manages...
- ...and enthusiasm for the work. Helps in preparing hot food and soups, under the guidance of the Chef De Partie. Helps with the Kitchen sanitation, try to reach the highest level of hygiene and cleanliness. Must attend all scheduled training and on the job...
- ...friendly and professional manner. Take customer orders, answer questions, and make menu recommendations. Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages. Serve meals and drinks in accordance with established standards and...
- ...• Coaches and supports culinary leadership team to effectively manage wages, food & beverage cost and controllable expenses (e.g., kitchen supplies, uniforms, etc.). • Hires culinary leadership team members who demonstrate strong functional expertise, creativity and entrepreneurial...
- ...creativity. Responsibilities Prepare and cook a variety of North Indian dishes, ensuring authentic flavors and presentation Manage kitchen inventory and ensure the availability of fresh ingredients Maintain high standards of food hygiene and safety Collaborate...
- ...Ensure proper storage and rotation of all pastry ingredients and products. Maintain cleanliness and hygiene standards in the pastry kitchen at all times. Support with stock inventory and notify supervisors of low stock levels. Adhere to all food safety and HACCP...
- ...The organization is expanding its culinary leadership structure and is seeking a highly skilled sushi specialist to lead its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional quality, consistency...
- ...employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to verifies that building, public areas, kitchen, and grounds are well-maintained, safe, and meet or exceed guest expectations; verifies that employees are appropriately trained...
