Search Results: 2,464 vacancies
We are hiring the below positions for a Corporate Catering Division in Qatar.
1. Salad Maker/Vegetable cutter/Cold section
Minimum 2 years of experience in similar field.
Salary : QAR
FATCompany provided
Health Card will be provided by the company
No. ...
...according to prescribed food safety regulations. • Assisting with the monitoring of inventory. • Reporting all damaged or faulty equipment to the kitchen manager. • Packaging customers leftover food upon request. • Cleaning trash cans and disposing refuse on a regular basis....
...stay connected.
• Supports the Executive Chef in the day to day kitchen administrative work
• Organize Daily incoming Correspondence... ...necessary documents needed by Executive Chef
• Handle the Culinary Staff Attendance
• Maintains and Updates the Culinary Notice Board...
Responsiblity:
Welcome customers and hand out menus.
Inform customers about specials on offer.
Take down beverage and meal orders.
Place orders with kitchen staff.
Serve prepared meals to customers.
Prepare the bill and process payments.
Responsiblity:
Performing different types of massages, beauty treatments, and wellness therapies.
Maintaining detailed records of massages, treatments, and therapies performed on each spa guest.
Communicating with guests during massages to adjust massage techniques...
...of all menu items, daily highlights, and promotions
Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them
Promptly report any hazards, unsafe working conditions, or equipment which requires...
...Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges.
Building... ....
Creating and enforcing restaurant policies, targets, and KPIs.
Hiring, training, and managing food and beverage staff....
...administrative functions as detailed by the Executive chef
Assisting in all operational and administrative culinary aspects of the Kitchen
Access, analyse, distribute and file the daily flow of information to and from the Chef’s office
Manage the diary of the...
Workplace Options is the world s largest independent wellbeing solutions leader that supports individuals to become healthier, happier and more productive, both personally and professionally. Service centers in the U.S., Canada, U.K., Ireland, Portugal, France, Belgium...
...dine-in space.
Launched in Dubai, UAE in January 2018, Kitopi has grown to become one of the greatest success stories in the cloud kitchen and food tech space. In July 2021, Kitopi announced its $415 million Series C funding round, led by the world’s largest technology-...
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving different types of food.
The ability to organize time and perform various...
Responsibilities
Design, develop, and maintain Questa Lint Tool using C++.
Implement efficient algorithms and data structures to solve complex problems.
Collaborate with cross-functional teams to deliver high-quality software solutions.
Optimize code ...
Strong customer service skills, with the ability to engage with guests, understand their preferences, and provide personalized recommendations.
Familiarity with cash handling procedures, point-of-sale systems, and basic math skills for accurate transactions.
Flexibility...
1. HR / Admin staffskills in costing, HR, Payroll, APs/ARs, Collections, bankingand administrationWith valid QID & NOC local hireSend to: ****@*****.***
Salary Range(per month): 3000 - 4000
Functional Area: company
Total Positions: 3
Shift Type: Morning
Job...
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa
- Candidate must have 02-03 years of experience in similar field.
- Nationality...
...He works to help the cook in preparing all the food.
He also participates in supervising all work that may take place in the kitchen.
Cleans the kitchen after cooking.
He also works on inventing many recipes, tasting them, and then presenting them to visitors....
...set out
Ensure the highest standards and consistent quality in the daily preparation
Provides guidance & training to junior kitchen staff members, including, but not limited, to line cooking, food preparation & dish plating
Strict adherence to purchasing...
...Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients.
Assisting kitchen staff to unload food supplies from delivery trucks.
Properly washing and drying all dishes, utensils, cooking instruments and cutting boards...
...He/she performs end-user interactions frequently with dinning-staff requiring advice on equipment operation or status.
His/her role... ...large-scale maintenance duties as part of the dinning team.
The kitchen equipment technician’s responsibilities also include carrying...
...parties recieve the relevant information respectively
Organize all necesarry documents needed by Executive Chef
Handle the Culinary Staff Attendance
Maintains and Update the Culinary Notice Board
Supervise and coordinate activities of staff
Administer salaries...