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- A leading hospitality management company in Al Rayyan is seeking a Stewarding Supervisor responsible for overseeing cleaning and sanitation in kitchen operations. The ideal candidate will manage the stewarding team, ensure compliance with hygiene standards, and monitor...
- A reputable engineering company in Doha is seeking a full-time kitchen maintenance staff member. The role involves maintaining cleanliness and organization in the kitchen, ensuring hygiene standards are met, and operating cleaning machinery. Ideal candidates should have...
- ...Position Title: Laundry Steward / Assistant Department: Facility Management Key Responsibilities Operations: Correctly operate all laundry machines and equipment according to operating manuals and safety standards. Sorting & Processing:...
- ...A Chief Steward trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules, moving and storing necessary equipment, and observing safety guidelines. What will I be doing? As a Chief...
- ...Madre Integrated Engineering | Full time Maintain a clean, organized, and sanitary kitchen, including floors, walls, and waste areas. Operate and clean pot-washing machinery and industrial dishwashers according to hygiene standards. Sanitize dishes, utensils,...
- ...talabat is part of Delivery Hero, the global leader in online food delivery and q-commerce. Job Description ~ As a cloud kitchen dispatch support lead, you are responsible for coordinating the timely and efficient dispatching of food orders from the operating...
- ...The Stewarding Supervisor is responsible to oversee and coordinate the activities of the stewarding team to ensure cleanliness, sanitation, and efficient operations within the kitchen area. They are responsible for managing the cleaning and maintenance of kitchen equipment...
- ...oversee food services support equipment maintenance. The ideal candidate should have at least five years' experience in commercial kitchen maintenance with certifications in relevant trades. Daily responsibilities include managing repairs, scheduling maintenance, ensuring...
- ...Senior Sales Executive (Stainless Steel Kitchen) Company Name: Elegant Steel International Industry: Manufacturing Work Type: Full Time Work Place Type: On Site Apply VIA E-Mail: ****@*****.*** URGENT: yes Description Elegant Steel International...
- ...instances of shortages when items may run out. Direct and assist Stewards to maximize clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
- ...all food preparation, service, and hygiene in their respective Kitchens, according to the standards required by the management. Essential... ...kitchen restaurant. ~ Liaise and work closely with the Chief Steward for pre-planning and execution of delivery and cleanliness of...
- ...catering service, including menu development, food preparation, and kitchen management. Key Responsibilities: Oversee all kitchen... ...and nutrition standards Supervise cooks, assistants, and stewards Ensure food quality, taste, hygiene, and presentation Ensure...
- ...greeting , taking food orders, serving guests while informing kitchen/bar staff and waiters to act accordingly Supervise the food... ...liaising with the purchasing department Monitor performance of stewards and handle tips calculation and distribution Qualifications...
- ...Conduct pre‑event briefings to communicate event details, service sequence, and assignments. Coordinate with Culinary, Sales, Stewarding, and Event Management teams to ensure seamless event flow. Confirm correct setup of function rooms, including table arrangements...
- ...Description Project Engineer - Food Service Equipment & Maintenance (Commercial Kitchen Projects) Responsibilities: Lead and manage end-to-end project execution for food service equipment installations. Prepare technical drawings, layouts, and equipment BOQs...
- ...presenting high-quality Italian cuisine while maintaining the exceptional standards of the Raffles brands. You will assist in daily kitchen operations, food preparation, and mise en place while ensuring consistency, cleanliness, and attention to detail in every aspect of...
- ...coaching and corrective training. Build and maintain a motivated, cohesive bar team environment. Foster strong coordination with kitchen and all F&B departments. Identify operational challenges and resolve them with sound judgment. Assess training needs and...
- ...guidance of the Director of Engineering / Engineering Supervisor or designate, to operate, repair, troubleshoot and maintain the hotel’s kitchen, laundry and electro-mechanical equipment. Attend to maintenance requests, as assigned by his supervisors in accordance with the...
- ...Review and gain understanding of food costing, sales mix, and menu planning with Junior Sous Chef, manage wastage and maintain kitchen productivity About You To be successful in this role, you should have Relevant Vocational, Tertiary or Trade qualification...
- ...are stored, prepared, and served according to health and safety standards. This role involves managing inventory, coordinating with kitchen staff, and maintaining a clean and organized pantry environment. Supervise pantry staff and delegate tasks effectively....
- ...portioning chopping and storing food. Wash and peel fresh fruits and vegetables, weigh, measure and mix ingredients. Wash and disinfect kitchen area, tables, tools, knives and equipments. Assist and monitor food stocks and food movement to ensure food wastage is...
- ...records for accuracy and conformance to standards and address any audit findings for compliance with established procedures. Steward the EPC Contractor’s activities with respect to contract administration ensuring that all affected parties are familiar with...
- ...and seating arrangements efficiently. Maintain a professional and courteous demeanor at all times. Coordinate with servers and kitchen staff to ensure smooth service flow. Answer guest inquiries regarding menus, specials, and restaurant services. Handle guest...
$5500 per month
...ingredients. • Introduce new concepts and seasonal specials based on customer preferences and market trends. • Oversee day-to-day kitchen operations, ensuring smooth workflow and timely order execution. • Lead, train, and mentor kitchen staff, ensuring adherence...- ...restaurant to ensure smooth service and an authentic, high-quality guest experience. Lead, train, and motivate front-of-house and kitchen teams on Italian service standards, cuisine knowledge, and teamwork. Handle guest complaints professionally and promptly,...
- ...will play a key role in creating a welcoming atmosphere, anticipating guest needs, and ensuring seamless coordination between the kitchen and service teams. Key Responsibilities Deliver warm, professional, and personalized service in line with Raffles luxury standards...
- ...Months Location: Qatar offshore. Job Purpose All project Marine Units’ safety and quality assurance activities shall be stewarded and executed by the Marine Lead who will also function as a Project Marine Coordinator throughout the Marine Execution phase of...
$4000 - $5500 per month
...~ Monitor inventory levels of baking ingredients and supplies, and communicate needs for restocking. ~ Collaborate with the kitchen and service teams to coordinate production schedules and meet customer demands. ~ Experiment with new recipes and techniques to...- ...achieving business targets. Key Responsibilities: Manage day-to-day restaurant operations efficiently. Supervise and coordinate kitchen and service staff. Ensure high standards of food quality, hygiene, and customer service . Handle customer queries,...
- ...physical inventory cost on a monthly basis. • Updates menu costs quarterly for all outlets and meal periods. • Observes storeroom and kitchen inventory procedures and takes action when necessary. • Supervises and assists in taking physical inventories of all food and...

