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  • Commis II ( Pastry )

     ...quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure... 

    Marriott

    Al Rayyan Municipality
    19 days ago

  • Commis III

     ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards... 

    Marriott

    Al Rayyan Municipality
    28 days ago

  • Commis II (Cold Kitchen)

     ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards... 

    Marriott

    Al Rayyan Municipality
    7 days ago