EN - Housekeeping Attendant
BANYAN TREE
Company Description
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"Why work for Banyan Tree Doha?
Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views.
Job Description
What you will be doing :
- Be responsible for all cleaning of guest rooms.
- Ensure that to have enough quantity of guest amenities on your trolley.
- Ensure the work quality up to standard.
- Handle all service matters to guests.
- Strictly follow Lost and Found procedure.
- Be aware of the daily hotel activities and has product knowledge of all the hotel facilities.
- Proper grooming at all times.
- Proper stock of guest amenities, cleaning supplies, clean linen are arranged well on the trolley before starting the work.
- Check and make note of all the room with” Do Not Disturb” sign before the end of the shift.
- Personally supervise the end of day closing of the service area and makes sure that all equipment are in appropriate place and nothing is left around which can be hazardous.
- At the end of the shift or the day, she/he has to communicate all information that the next shift or the supervisor has to know for a well running of the operations.
Qualifications
Your experience and skills include:
- Previous experience in Hotel Housekeeping department desirable
- Previous experience in 5 star property desirable
- Must be proactive with a meticulous eye for detail
- Dynamic, energetic, creative and thrives under pressure
Additional Information
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- ...orders to minimize wastage and control food cost. Monitor mise-en-place rotation, food storage areas, and inventory levels, and... ...Yes I Can!” attitude by supporting other sections when required, attending training programs, continuously improving job knowledge, and being...
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- ...Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. Take orders from his/her Chef... ...the daily checklist regarding mise-en-place and food storage. Attend daily and monthly meetings with the Chef de cuisine and other...
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- ...the team. Coordinate closely with the Kitchen, Stewarding, Housekeeping, Engineering, Front Office, Sales, and other departments. Monitor... .... Welcome guests and ensure their requirements are attended to promptly and professionally. Handle guest concerns and service...
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