Banquets Demi Chef de Partie - Lead, Luxury Event Kitchen
Four Seasons Hotels Ltd
Four Seasons Hotels Ltd in Doha is seeking a culinary professional to prepare and execute food while ensuring compliance with Four Seasons Food Standards. The role includes supervising shifts, managing quality, and maintaining hygiene standards.
Applicants should hold a degree in culinary arts and have 2-4 years of experience, including supervisory responsibilities. The position offers excellent training, employee recognition programs, and complimentary meals among other benefits.
#J-18808-LjbffrVacancy posted 2 days ago
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