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- ...Job description / Role - Prepare quality bakery items as per outlined recipes, HACCP standards, portion control practices, and items' presentation guidelines then dispatch prepared orders to different outlets - Take part in the opening and closing duties of the bakery...
- ...in people management; able to lead the main kitchen team in the absence of the Head Chef • Handling desserts preparation and bakery • Maintaining Cleanliness and hygiene of the kitchen • Following Food Safety procedures QUALIFICATIONS: Requirements...
- ...terms, deliveries and services with suppliers. Ø Responsible for inviting tenders from suppliers for raw materials pertaining to Bakery, Restaurant & Coffee shop. Ø Ensure competent quality execution of all regular purchasing duties and administrative works. Ø...
- ...line with the high-quality standards expected by Company standards. - Have knowledge of HEALTHY desserts -. Have knowledge of Bakery production such as croissant, bread, Healthy Bread - Contribute to Kitchen revenue through effective food cost control. - Provide...
- ...team! We are hiring Sales Executives with 2–3 years of hardcore sales experience. Prior experience in selling commercial kitchen, bakery, or supermarket equipment is essential. High energy, strong communication skills, and a drive to close deals are key. Sales Executives...
- ...Job description / Role - Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items - Supervise and control that the bakery production is in conformance with the set quality, time, hygiene...
$1900 - $2700 per month
.... They are accepting the following positions: *Cookline Chef Hot Department Cold Department Grill Department Oven and Bakery Department Must be at least eighteen years old and no older than fifty five years old Employment Benefits: Fixed salary, one...- ...similar capacity • Experience in a high cover International /Mediterranean cuisine • Knowledge in preparation of all Pastry and bakery products and all culinary operations. • Knowledge of volume production and ability to maintain the highest quality standards....
- ...experienced and result-oriented Business Development Manager with 2–3 years of proven sales experience in the commercial kitchen, bakery, or supermarket equipment industry. The candidate should have leadership skills and be capable of managing a sales team effectively...