Ensure excellent quality throughout the dessert offerings.
Follows proper handling and right temperature of all food products.
Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting...
...Job Description
Chef de Partie (Bakery)
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St. Regis Hotels & Resorts Job Description
Job Number 23205704
Job Category...
...and exceed our guest’s expectations.
Main Responsibilities
Assisting the Executive Pastry Chef to oversee all operational and administrative aspects of the Main Bakery Production Kitchen (including Banquet, In-Room Dining, Café Citrus, Mandarin Cake Shop and Gelato...
...What We need from you:
~ Diploma or Vocational Certificate in Culinary Skills or related field.
~3-5 years experience as a chef including at least 2 years in supervisory capacity or an equivalent combination of education and experience.
~ Demonstrated...
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey...
...food logs.
Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food & Beverage service staff of menu specials and out of stock menu items...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Responsiblity:
Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed...
...Previous experience as a Commis Chef or relevant position in a bakery or pastry kitchen in a luxury hotel or well established restaurant.
Solid understanding of baking techniques, ingredients, and equipment.
Knowledge of different types of bread, pastries, cakes,...
...Responsiblity;
Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies.
Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized.
Developing and implementing advertising and marketing strategies...
...background, preferred.
Demonstrate a strong understanding of one or more of the following cuisines: Italian, Lebanese, Mexican, Bakery, Oriental, International, Butchery, Both hot and cold section, candidates with WOK experience is preferred
Skills and Knowledge:...
...logs.
Monitor the quality and quantity of food that is prepared.
Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food & Beverage service staff of menu specials and out of stock menu items...
What We need from you:
The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
A good grasp of reading, writing and basic maths
The flexibility to work night, weekend and holiday shifts
Compliance...
Your duties will consist of but will not be limited to:
· Manages all day-to-day operations of the pastry and bakery section of the kitchen.
· Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
· Able...
...Supervising the processing and preparation of the bakery.
Cleaning kitchen equipment and utensils.
Carrying out initial preparations and preparations, such as weighing flour and other ingredients to prepare the dough.
Supervising the baking of various types of...
Urgent Requirement!!
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar.
- Candidate must have 02-03 years of experience in similar field.
- Excellent command over written & verbal communication
- Nationality...
Communicate to make decisions regarding operational activities and set strategic objectives.
Planning and monitoring the workflow on a daily basis to ensure work is easy and without obstacles.
Supervise employees from various departments and provide constructive ...
Urgent Requirement!!
Job Location: Doha, Qatar
Minimum Job Requirements:
- Only applicants available in QATAR holding QATARI RP and NOC are accepted. Must have Valid QID
- Candidate must have experience in similar field.
- Excellent command over written & verbal...
...Main Responsibilities
• Assisting the Executive Pastry Chef to oversee all operational and administrative aspects of the Main Pastry... ...a great synergy between Outlets and Main Production Pastry and Bakery kitchen and any related outlets kitchen to assure maximum efficiency...
What are we looking for?
A Commis II serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Junior Middle...
...Job Description
We are in search of a highly skilled and experienced Sous Chef to join our culinary team. As a Sous Chef, you will assist the Chef de Cuisine in overseeing the kitchen operations, ensuring the delivery of high-quality dishes, and maintaining a smooth...
...Assistants Chef work under the supervision of a senior cook and are responsible for preparing food, plating dishes, storing food, testing... ...the head chef of a catering business, restaurant, cafeteria, or bakery. Assistant chefs manage inventory and ensure compliance with...
...successful candidate should hold have experience as a Corporate Chef or Head Chef managing multiple kitchens or brands within casual... ...kitchen teams. The ideal candidate is experience in brunch items, bakery, burgers, salads and fusion items. Due to current restrictions...
...Job Description
Cooking to order and taking the orders in the café.
Assisting the head chef in food preparation and kitchen handing plus any other dutiesthat management sees as being required to efficiently run the kitchen.
Skills
Good time management...
Provides direction for all day-to-day operations.
Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
Provides guidance and direction to subordinates, including setting performance ...
Ensuring promptness, freshness, and quality of dishes.
Coordinating cooks' tasks.
Implementing hygiene policies and examining equipment for cleanliness.
Designing new recipes, planning menus, and selecting plate presentations.
Reviewing staffing levels to meet...
...Proven experience as Head Chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding communication and leadership skills
Up-to-date with culinary trends and optimized kitchen processes...
...Nationality
Local preferred
International Candidate second preference
Food
Transportation
Accommodation
Visa Status: Single
Gender: Male / Female
Skills
At least the last two years of his experience should be as a Head Chef or assistant Chef...
Job Code:
About School
Our client is a well-established school located in Abohar Road, Rampura, Punjab 152123 .
The School has a fantastic opportunity for an enthusiastic, Motivated and engaging teacher to join You will be joining an incredibly...
...Job Description
Head Chef (Al Samriya Autograph Collection)
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Autograph Collection Hotels Job Description
Job Number 24...