Get new jobs by email
- ...restaurants, Rixos Premium Qetaifan Island North is the ultimate multi-inclusive vacation destination. Job Description Chef de Partie - Bakery This role involves contributing to the overall success of the culinary team by overseeing bakery operations with precision,...
- A hospitality company in Lusail is seeking an experienced Baker to lead bakery operations. The role includes overseeing the preparation and finishing of breads and pastries, while ensuring high quality and hygiene standards. Candidates should have 3–5 years of experience...
- ...Show initiative in learning advanced pastry, baking, and decoration techniques. Adapt quickly to different pastry sections such as bakery, dessert plating, chocolate work, or cake decoration when required. Qualifications ~ Culinary or Pastry diploma/...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- ...terms, deliveries and services with suppliers. Ø Responsible for inviting tenders from suppliers for raw materials pertaining to Bakery, Restaurant & Coffee shop. Ø Ensure competent quality execution of all regular purchasing duties and administrative works. Ø...
- A leading global hospitality company is seeking a Demi Chef de Partie (Pastry/Bakery) for its venue in Doha. In this role, you will prepare and present a variety of high-quality pastries while ensuring a clean and organized kitchen environment. You will collaborate with...
- ...Job Description Job Title: Demi Chef de Partie (Pastry / Bakery ) - Waldorf Astoria Doha Lusail (Job Number: HOT0C7WA) Work Locations Waldorf Astoria Doha Lusail Qatar Entertainment City Doha Plot No. LED-ENT/01 A Demi Chef de Partie (Pastry / Bakery ) is responsible...
- ...and safety regulations and maintain kitchen cleanliness. Qualifications Expertise in pastry techniques, chocolate work and bakery production, with at least 2-3 years in a supervisory role. Excellent attention to detail and creativity. Efficient, organized...
