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- ...excellence. Job Description We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Mini Bar Attendant. The Mini Bar Attendant is responsible for maintaining, replenishing and monitoring guest room mini bars to ensure they...
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...pizzas are our signature offering. Relax and rejuvenate in our Infiniti pool and hi-tech gymnasium. Job Description The Bar Supervisor / Senior Mixologist is responsible for overseeing the daily operations of the bar while delivering exceptional beverage experiences...
- ...priced using the guidance of the F&B controller and its affiliated system in place, according to corporate office. Ensure that the bar is running efficiently, including the correct stock levels for all areas, including the front and back of the house. Communicate...
- ...Rosewood Doha is seeking a passionate Bartender to deliver exceptional guest service in our luxury bar. You will welcome guests, take and craft orders, maintain a spotless bar, and ensure accurate handling of beverages. You will work within a collaborative hospitality...
- A leading retail company in Qatar is seeking a dedicated service professional to join their team. This role involves presenting menus to customers, taking orders, and ensuring satisfaction through effective communication with kitchen staff. Candidates should possess a high...
- ...Rosewood Hotels Group in Doha is seeking an experienced Beverage Manager to lead the bar operations, ensuring brand standards and high levels of guest satisfaction. You will manage costs, stock, pricing, and staff coaching while maintaining a high standard of service across...
- ...helpful way. ~Manage reservations. ~Have full knowledge of food and beverages list and promotions. ~Escort the guest to dining or bar areas. ~Provide menus and announce the waiter /waitress’s name following outlets policies, procedures, and service standards. ~Coordinate...
- ...professional manner, providing recommendations and answering questions about the menu. Maintain cleanliness and organization of the bar area. Monitor and manage inventory levels, restocking as needed and informing management of shortages. Follow all health,...
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...offerings available to answer guests’ questions. ~Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately. Qualifications ~High School Diploma ~Previous service experience is an asset ~Knowledge about the...
- ...manner. They also oversee the security of liquor, checks, and cash, as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the ability to provide exceptional guest service. This position reports to the...
- ...Ensure consistency in drink preparation by following recipes and quality standards. ~Maintain cleanliness and organization of the coffee bar, workstations, and seating areas. ~Stock and replenish coffee beans, syrups, milk, and other supplies as needed. ~Follow all health...
- ...of operation, and local areas of interest and activities. Identify and explain room features to guests (e.g., use of room key, mini-bar, ice and vending areas, in-room safe, valet laundry services). Transport guest luggage to and from guest rooms and/or designated bell...
- ...offerings, and guests’ evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes beyond the bar itself to take ownership of guest service more broadly and do what needs to be done. Bartenders will use their knowledge and...
- ...requests, and complaints professionally and efficiently , escalating issues when required. Coordinate closely with the kitchen, bar, hostess, and management teams to ensure smooth service. Monitor guest satisfaction throughout the meal and proactively respond to...
- ...4-star or 5-star hotel. Experience in any of the following: Japanese cuisine (sushi, sashimi, traditional Japanese service) Bar operations and beverage service (cocktails, spirits, wines) Fine dining restaurant service Strong knowledge of food and beverage...
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...the monthly, quarterly and year end inventories. The physical inventory reports are prepared for the following: food, beverages, mini-bar, operating supplies and S.O.E. Perpetual inventories are undertaken whenever necessary. Establishes the daily and monthly food &...
- ...serve alcoholic and non-alcoholic beverages according to standard recipes # Provide engaging, personalized service to guests at the bar and restaurant # Maintain full knowledge of beverage menus, promotions, and ingredients # Recommend beverages based on guest...
- ...guests with product knowledge. Handle guest complaints professionally and promptly. Maintain cleanliness and organization of the bar area. Monitor stock levels and assist in inventory control. Follow cash handling procedures and ensure accurate billing....
- ...ROLE: Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or alcoholic beverages. Stock ice, glassware, and supplies....
$82000 per year
...lifestyle hotel in Doha, Qatar. Based in the heart of the city, this property is home to seven distinctive dining concepts, vibrant bars, elegant event spaces, and a members' club. As Executive Chef, you will shape the culinary identity of one of Doha's most exciting hospitality...- ...through the entire guest journey. From their initial interactions with us on social media channels through their time in our hotel and bar, you will help our guests truly experience what our brand is all about. As a Social Media & Event Activator, you will use your...
- ...Responsibility activities, like Planet 21 What you will be doing: Assist the Food & Beverage team in daily operations across restaurants, bars, and events. Support service during breakfast, lunch, dinner, and banquets, ensuring seamless guest experiences. Prepare...
- ...beverages, and resort dining experiences. Take accurate food and beverage orders and ensure timely coordination with kitchen and bar teams. Serve food and beverages with proper etiquette, attention to detail, and presentation standards. Anticipate guest needs...
- ...individual guest requirements, at all times respecting the Mondrian Doha Vision. How your day looks like? ~Set up and breakdown the bar ~Wash and Polish all glassware ~Ensure consistent beverage preparation, presentation and quality ~Ensure order of bar and...
- ...SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental...
QAR 7000 - 7500 per month
...service and guest satisfaction Handle guest complaints professionally and resolve issues promptly Coordinate with kitchen and bar staff for timely service Follow hygiene, safety, and sanitation standards Maintain knowledge of daily specials, promotions, and...- ...across its rooms, dining venues, event spaces, and a private members club. This is a Department Head position for a leader who sets the bar high, inspires their team, and takes genuine pride in delivering immaculate standards at every guest touchpoint. WHAT YOU'LL DO...
