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- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods...
- POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take...
- POSITION SUMMARY JOB SUMMARY YOUR LEGACY STARTS WITH US At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years, our...
- ...offerings, and guests’ evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes beyond the bar itself to take ownership of guest service more broadly and do what needs to be done. Bartenders will use their knowledge and...
- ...in appropriate place and nothing is left around which can be hazardous. Proper stock of guest amenities, cleaning supplies, mini bar, clean linen are arranged well on the trolley before starting the work. Check and make note of all the rooms with MAKE UP sign....
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...individual guest requirements, at all times respecting the Mondrian Doha Vision. How your day looks like? ~Set up and breakdown the bar ~Wash and Polish all glassware ~Ensure consistent beverage preparation, presentation and quality ~Ensure order of bar and...
- ...across its rooms, dining venues, event spaces, and a private members club. This is a Department Head position for a leader who sets the bar high, inspires their team, and takes genuine pride in delivering immaculate standards at every guest touchpoint. WHAT YOU'LL DO...
- ...daily operational reports as needed Qualifications Minimum 2-3 years of experience in a similar role within a restaurant, bar, or hospitality environment. Previous experience in a 4-star or 5-star hotel is preferred. Strong leadership and team management...
- ...4-star or 5-star hotel. Experience in any of the following: Japanese cuisine (sushi, sashimi, traditional Japanese service) Bar operations and beverage service (cocktails, spirits, wines) Fine dining restaurant service Strong knowledge of food and beverage...
- ...develop team members to create a positive and high-performing work environment. Assist the Outlet Manager in managing restaurant and bar operations efficiently. Monitor staff performance, provide coaching, and conduct on-the-job training as required. Handle guest...
- ...looks like? Maintain a friendly and diplomatic relationship/manner with all prospective guests who wish to enter the restaurant or bar at all times Provide friendly, courteous, and professional service at all times Ensure all reservation information is properly...
- ...serve alcoholic and non-alcoholic beverages according to standard recipes # Provide engaging, personalized service to guests at the bar and restaurant # Maintain full knowledge of beverage menus, promotions, and ingredients # Recommend beverages based on guest...
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...mixology techniques, ingredients, and pairing recommendations Engage guests confidently, anticipating preferences and creating memorable bar experiences Maintain cleanliness, organization, and presentation of the bar area and service stations at all times Ensure...
- ...Attend pre‑function briefings to understand event requirements, menus, and service flow Liaise with supervisors, kitchen, and bar teams to ensure smooth service execution Maintain cleanliness and organization of service areas before, during, and after events...
- ...meet the financial goals of the business as well as the expectations of the guests. Ensures that each profit centre (e.g. Outlet, Bar, Events) is operated in line with maximising profit while delivering on the brand promise. Ensures that each cost centre (e.g. Stewarding...
- ...tens of thousands of data collections a year and creates best in class experience for our participants. WHOOP Labs Doha will set the bar for product innovation research in the GCC, providing a best-in-class participant experience and contributing to advancing WHOOP technology...
- ...selling all products, focuses on maximizing sales in order to drive sales and meet outlets targets ~ Liaise with the kitchen and bar team to ensure timely service while ensuring the guests meet minimum age requirements for consumption of alcoholic beverages ~ Clear...
- ...Responsibility activities, like Planet 21 What you will be doing: Assist the Food & Beverage team in daily operations across restaurants, bars, and events. Support service during breakfast, lunch, dinner, and banquets, ensuring seamless guest experiences. Prepare...
- ...tens of thousands of data collections a year and creates best in class experience for our participants. WHOOP Labs Doha will set the bar for product innovation research in the GCC, providing a best-in-class participant experience and contributing to advancing WHOOP technology...
- ...accounting professional who brings intellectual rigor, strategic vision, and unimpeachable integrity to everything they do. If you are the kind of person who thrives in complexity, leads with confidence, and consistently raises the bar, we want to hear from you...
- ...mocktails, cocktails, juices, soft beverages, and other drinks as per company standards Maintain cleanliness and organization of the bar area Ensure proper beverage presentation and service quality Interact with guests professionally and provide excellent customer...
- ...customer service and guest satisfaction · Handle guest concerns and escalate issues when required · Coordinate with kitchen and bar teams for timely service · Ensure proper table setup, cleanliness, and restaurant presentation · Monitor staff grooming, discipline...
- ...and resolve issues professionally Monitor staff grooming, discipline, attendance, and performance Coordinate with kitchen and bar teams for efficient service Ensure restaurant cleanliness, ambiance, and presentation standards Manage table reservations, seating...
- ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies...
- ...Assists guests in the confirming or booking of airline flights. Assists guests in the recommendation and booking of restaurants, bars, clubs and other entertainment/leisure activities as requested Arranges limousine transportation requests, ensuring that limousine...
Dormont Manufacturing Co
Doha21 hours ago - ..., grooming, attendance, and discipline · Handle guest complaints and resolve issues professionally · Coordinate with kitchen and bar teams for smooth service flow · Ensure proper table setup, cleanliness, and hygiene standards · Support staff training, scheduling...
QAR 7000 - 7500 per month
...service and guest satisfaction Handle guest complaints professionally and resolve issues promptly Coordinate with kitchen and bar staff for timely service Follow hygiene, safety, and sanitation standards Maintain knowledge of daily specials, promotions, and...- ...JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods...
