Search Results: 1,829 vacancies
...Organize and set-up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximize productivity.
Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in your section comply with company and...
...components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary.
Stocktaking and ordering supplies for your...
...daily menus, function sheets, par stocks, and mise en place lists.
Records all recipes and procedures in own recipe book.
Ensure cleanliness, hygiene, and maintenance of all work areas, utensils, equipment, tables, fridges, freezers, kitchen area, and cold rooms....
...prepared. Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food &... ...cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Prepare cold foods....
...We are hiring an Arabic Chef De Partie to join our Corporate Catering division in Qatar immediately.
A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~...
...Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor the... ...presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating...
...including refrigerators, freezers, and work table tops.
Makes out time schedules and annual leaves in cooperation with the Senior Sous Chef for approval by the Executive Chef.
Ensures adequate supply of raw materials by checking stock levels daily and preparing details...
Good understanding of restaurant etiquette and familiarity with health and safety rules.
Good knowledge of cooking and pastry preparation techniques.
Ability to cooperate, lead a work team, and divide tasks.
Proficiency in applying health instructions and instructions...
...served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items...
...Monitors and controls the cleanliness of the kitchen areas and equipment.
Keep tight control on wastage and makes sure no Food leaves the kitchen without a captain order, in order to keep the Food Cost low.
Make sure that the correct ordering procedures are followed...
Job Highlights
Opportunity to deal with International Market
Young Working Environment
Staff Hospitalisation Insurance
Nearby LRT Taipan Station (Kelana Jaya Line)
Work with us, and we ll work with you on your career growth!
The Role
The ...
...food at all times with guidance from senior chefs
To maintain the highest standard of... ...able to run at least two sections in the kitchen
Maintain good working relationships with... ...control
Cordinate and work with Chef de Partie and Commis Chef in every day operations....
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa
- Candidate must have 02-03 years of experience in similar field.
- Nationality...
...set out
Ensure the highest standards and consistent quality in the daily preparation
Provides guidance & training to junior kitchen staff members, including, but not limited, to line cooking, food preparation & dish plating
Strict adherence to purchasing procedures...
...Chef De Partie is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly and...
...A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and...
...As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities... ...-place and food production in different sections of the main kitchen or satellites
Coordinate daily tasks with the Sous Chef or...
...quality in the daily preparation
Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food... ...Acquire culinary knowledge & skills to grow as a junior sous chef
Guide & train the junior colleagues on a daily basis to ensure...
...Job Description For Demi Chef de Partie - Pastry(HOZ39435) in Qatar,Qatar. Job Summary and Responsibilities Assist in producing all pastry under the guidance of the Pastry Chef and Pastry Sous Chef. Create high quality food with standard recipes and presentations in order...