- ...Job Description Mass Recruitment - Sous Chef (PAS000049) Job Number: PAS000049 Description Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items Supervise and control that...
- ...Mass Recruitment - Chef De Partie Job Number: CHE000022 Description Manage the opening/closing duties making sure the norms and internal procedures are properly followed and check kitchen material making sure it is being properly degreased, cleaned and stored...
- A prominent hospitality group in Qatar is seeking a Sous Chef to oversee bakery operations. Responsibilities include receiving goods, supervising production quality, and ensuring hygiene compliance. The ideal candidate will have a Technical Degree in Food and Beverage...
- A leading hospitality company in Qatar is seeking an experienced Chef De Partie to manage kitchen operations and ensure high-quality food preparation. The ideal candidate will have a Technical Degree in F&B or Hospitality Management and 2-4 years of experience in food...
- ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
- ...experience making our guests’ stay free from stress and filled with success. We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and diverse Culinary team to assist in the preparation and service...
- ...to special events and particular guests #Helps receive deliveries and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and work #Work according to the menu specifications by the Chef de Partie or...
- ...professionally and personally." You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible...
- ...Ensures that the staff are up to date with the availability of seasonal and new items on the menu. Collaborates closely with the Head Chef/Executive Chef and team to optimize the outlet’s operation. Monitors and maintains the quality standards of food and beverage...
- ...outlets serve cuisine to suit all tastes and occasions. About the role We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and diverse Culinary team to assist in the preparation and service...
- ...accepted courtesy. Ensure that time tables, leave roasters and attendance registers are up-to-date. Coordinate with the executive chef and bartender for new menus as needed and to create a wide variety of new dishes and beverage list. Ensure that all...
- ...in a resort setting, spread across lush botanical gardens. Job Description Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative...
- ...(Cloud Bolt), DevOps - Docker Container, Kubernetes (Container Orchestration), Google Kubernetes Engine, Configuration Management (Chef, Ansible). Experience with Cloud Native, Microservice, Container and Serverless technologies. Qualifications We are looking...
- A leading global hotel chain is seeking an energizing and passionate Commis Chef to join the culinary team at their property in Doha. The ideal candidate will have experience in international cuisine and possess exceptional interpersonal skills to connect with guests. This...
- POSITION SUMMARY YOUR LEGACY STARTS WITH US At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years, our 5-star resort...
- ...the performance requirements and standards herein and be available during DFAC operating hours. This includes, but is not limited to, chefs, dining room coordinators, food service specialists, food inventory control, all facility and equipment maintenance, and catering....
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties... ...will include key responsibilities such as: • Support the Demi Chef de Partie or Commis I in the daily operation and work • Work...
- A leading global hospitality company is seeking a Commis Chef to ensure high-quality food preparation and excellent service. You will assist in the department's efficient running while adhering to brand standards and corporate strategies. The ideal candidate has experience...
- ...As a Commis III, you will assist in various kitchen tasks and food preparation. Your role involves learning and refining culinary skills, supporting chefs, and contributing to the overall success of our dining experiences. Key Job Responsibilities: Assist chefs in...
- ...the application. Recruit for Africa is a recruitment agency based in South Africa specialising exclusively in hospitality, retail, chefs and lodge placements. Our agents are specialists in their fields and will be able to advise you and assist in the recruitment...
- ...challenge the status quo! #BELIMITLESS Job Description The Commis 1 – Pastry is responsible for preparing a variety of pastry and... ...presentation, and hygiene. Working under the supervision of senior chefs, the role supports daily pastry operations and contributes to...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...restaurants, Rixos Premium Qetaifan Island North is the ultimate multi-inclusive vacation destination. Job Description Specialty Chef - Pide / Lahmacun The Specialty Chef – Pide/Lahmacun is responsible for preparing, baking, and presenting authentic Turkish pide...
- ...and presentation skills — blending culinary mastery with performance Qualifications ~Bachelor’s Degree or any culinary degree ~Must have worked at least one year as a Chef de Partie in Hotels and Restaurants ~High energy with a customer-focused attitude...
- ...where life beats faster. Job Description Coordinate all Restaurants / Banquet / food production, and all specific duties to chefs and other staff under his/her supervision Check all set-ups for restaurant and banquet functions. Responsible for the correct...
- ...organization is seeking an accomplished culinary leader to drive excellence across all kitchen operations. The Role The Executive Chef will lead the full culinary operation, holding responsibility for menu direction, kitchen performance, team leadership, and culinary...
- ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
- ...HACCP and local regulations. Control food costs, minimize waste, and manage inventory effectively. Collaborate with the Executive Chef in creating seasonal menus and promotions. Train, mentor, and evaluate kitchen team members to maintain high performance and...
- ...structure and is seeking a highly skilled sushi specialist to lead its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional quality, consistency, and innovation across all sushi offerings. The...
