Candidates must have a firm knowledge of the Chinese Cuisine, Wok knowledge, and can speak English
Can join immediately
Should be residence in Qatar
Ensures that food is delivered on time
Follows proper safety, hygiene and sanitation practices
Ensures readiness...
...Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese...
_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Commis Chef - French and Continental Cuisine** Monthly Salary**:QAR 2,000 to QAR 2,200 **plus FREE accommodation and transportation • *Job Overview**: We are currently seeking a skilled...
as a common chef 1i I'm responsibility supporting head and Sous chef in a basy Hotel kitchen delivering consistently high quality food, handle qurchase orders and ensure that items arriveing without...
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa.
- With valid Qatar ID.
- Candidate must have 02-03 years of experience in similar...
...A Commis Chef assists a section chef, also known as a Chef de Partie.
The role is made up of many varying responsibilities including:
Assisting in the food preparation process.
Cooking and preparing elements of high quality dishes.
Preparing vegetables, meats...
...Responsibilities:
Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed...
Key Skills & Experiences
Strong – sometimes you’ll need to lift, push and pull big objects up to 50lbs (23 kg). This can involve bending and kneeling.
Literate – you’ll need a good grasp of reading, writing and basic maths.
Flexible – night, weekend and ...
About the client
Our clients business offers to revolutionize how enterprises boost efficiency. And provides a comprehensive experience for stakeholders and a wide range of cutting-edge solutions and technology-driven services. They are headquartered in the Netherlands...
...and present high-quality dishes within company specifications, ensure any change made to the receipts is highlighted to the Senior Chefs for system update, and food quality is consistently maintained as per QDFC standard, ensure that the presentation and freshness of all...
Ensure consistent great food production, in line with the high quality standards expected by Hilton
Perform tasks within a timely manner
Contribute to Kitchen revenue through effective food cost control
Provide support to the Kitchen brigade
Prepare and present...
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for clients as instructed by Chef
• Help supervise kitchen helpers and apprentices
• Ability to multi-task and work under pressure
• Willingness to learn new skills...
A WORLD OF REWARDS
We offer our casual Team Members the ability to instantly access and withdraw up to 40% of their earned wages whenever they need to and at no additional cost.
Opportunity to work additional hours when you can
Free and healthy meals when...
Relevant catering qualifications i.e. City and Guilds 706:1&2 or NVQ level 1,2&3 or equivalent qualification(s).
Must have relevant kitchen experience in similar position and a sound understanding of requirements in Food Hygiene and Health and Safety practices.
Good...
Ensure all food preparation meets standards
Prepare and present high quality food
Keep all working areas clean and tidy and ensure no cross contamination
Prepare all mise-en-place for all relevant menus
Assist in positive outcomes from guest queries in a timely...
...food logs.
Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food & Beverage service staff of menu specials and out of stock menu items...
...Responsiblity:
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.
Preparing ingredients and handling baking and other kitchen equipment.
Creating pastries, baked goods...
The Customer Service Representative CSR interacts with customers via phone, email and phone test messages to resolve issues and provides information in response to inquiries about products and This position de-escalates customer concerns and supports customers by providing...
...required, following specifications on Banquet Event Orders.
Prepare and service food for the Staff Cafeteria as specified by the Chef or Kitchen Supervisor.
Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of...
Commis Chef
Job Location : Qatar
Job Details :
• Should have experience as Commis Chef
• Open to all nationality
...The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards.
Responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations...
...Job Description For Commis III - Room Service(HOZ49790) in Doha,Qatar. Hotel NameCompany Description #BeLimitless We are far more than... ...executionAcquire culinary knowledge and skills to grow as a demi chef de partie Follow guidelines provided in colleague handbookPerform...
...centre in a resort setting, spread across lush botanical gardens.
Job Description
Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most...
...per the ADFCA HACCP guidelines to ensure that the food served to the Guest is of highest quality and standard
Support directly the Chef de Partie (or Demi Chef De Partie) in the daily operation and take full responsibilities of your section when your immediate...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Like all members of the kitchen team, the Commis Chef must maintain high standards of health andsafety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully...
...Actively share ideas, opinions & suggestions • Efficiency in preparations and execution • Acquire culinary knowledge and skills to grow as a demi chef de partie • Follow guidelines provided in colleague handbook • Perform other reasonable duties assigned by the manager...
...highest and most efficient level of hospitality service to the hotel guests.
Works in the designated station as set by Executive Chef and/or Sous Chef.
Able to organise the assigned work area and efficiently put away orders.
Able to prepare and sells food within...
...Responsible for aiding the Head Cook and or Executive Chef in running the production department.
Must have an excellent understanding... ..., and training ASSISTANT COOKs (Demi-Chef de Parties) and Commis.
Ensure all dishes produced meet the required authenticity and...
...As Commis 1, you will
Prepare and cook orders for daily operations while you advice supervisor of low inventory items; assists in receiving... ...a clean, neat and well-organized work area.
Reporting to the Chef De Partie, responsibilities and essential job functions include...