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- Summary Are you passionate about cooking and eager to grow your culinary career in a luxury environment? Park Hyatt Doha is looking for a Commis Chef to be part of our dynamic kitchen team!
- ...and owner expectations. You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible...
- ...to special events and particular guests #Helps receive deliveries and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and work #Work according to the menu specifications by the Chef de Partie or...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...A Pastry Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Pastry Commis Chef, you are responsible for...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties... ...will include key responsibilities such as: • Support the Demi Chef de Partie or Commis I in the daily operation and work • Work...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Island North is the ultimate multi-inclusive vacation destination. Job Description Commis l - Pastry A Commis I – Pastry is an experienced entry-level pastry chef responsible for preparing ingredients, assisting in dessert production, and supporting senior...
- ...buffet/food presentations. Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator. Assists other chefs in their duties when required. Works in any sections of kitchen including associate kitchen when necessary or as requested by the...
- ...A Commis II affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing? As a Commis II, you will be responsible for upholding the highest quality standards...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...As a Commis III, you will assist in various kitchen tasks and food preparation. Your role involves learning and refining culinary skills, supporting chefs, and contributing to the overall success of our dining experiences. Key Job Responsibilities: Assist chefs in...
- ...challenge the status quo! #BELIMITLESS Job Description The Commis I supports the kitchen team by preparing high-quality food in... ...recipes, portion control, and presentation guidelines Assist Chef de Partie and Demi Chef de Partie in daily kitchen operations...
- ...Job Description Commis Chef - Waldorf Astoria Lusail Doha Job Number HOT0C6F7 Work Locations Waldorf Astoria Doha Lusail Qatar Entertainment City Doha Plot No. LED-ENT/01 A Commis Chef is responsible for preparing and presenting high quality dishes to deliver...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- A global hospitality company is seeking a dedicated Commis Chef for their Waldorf Astoria location in Doha. The role involves preparing and presenting high-quality dishes to enhance guest experiences while adhering to strict kitchen standards. Ideal candidates should have...
- A luxury hotel group located in Doha is seeking a culinary professional to join their team. The ideal candidate will be responsible for creating and presenting dishes, supporting kitchen operations, and ensuring high standards of food safety and stock control. Candidates...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...challenge the status quo! #BELIMITLESS Job Description The Commis 1 – Pastry is responsible for preparing a variety of pastry and... ...presentation, and hygiene. Working under the supervision of senior chefs, the role supports daily pastry operations and contributes to...
- ...storage and handling of ingredients. Work closely with Senior Chefs to maintain quality and presentation. Follow food safety and... ...minimize wastage. Qualifications Previous experience as Commis 1 or similar role in a professional kitchen. Knowledge of hot...
- ...challenge the status quo! #BELIMITLESS Job Description The Chef de Partie is responsible for managing a specific kitchen section... ...luxury presentation standards Supervise, train, and motivate Commis and Demi Chef de Partie team members Ensure food quality,...
- ...to ensure uniformity across all outlets. Coordinate with Sous Chef and Executive Chef for daily operations. Uphold strict... ...and assist with inventory control. Train, guide, and supervise Commis Chefs in daily tasks. Ensure all kitchen equipment is properly...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...and presentation skills — blending culinary mastery with performance Qualifications ~Bachelor’s Degree or any culinary degree ~Must have worked at least one year as a Chef de Partie in Hotels and Restaurants ~High energy with a customer-focused attitude...
- JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating...
- JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while...
- ...mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. To assist the senior chefs in composing new recipes and menu...
- ...Commis Chef is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to constantly elevate the guest care quality and provide...
- ...structure and is seeking a highly skilled sushi specialist to lead its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional quality, consistency, and innovation across all sushi offerings. The...
