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- ...Job Summary The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost. Key Accountabilities...
- ...responsibilities include, but not limited to, the following: Plan, prepare, and cook menu items in his / her section as directed by Junior Sous Chef b following right ingredients and standards to ensure that all food are prepared as per HACCP standards Assist and get involved...
- ...A Head Pastry Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs What will I be doing? As a Head Pastry...
- Job Summary In this position, the responsibilities include, but not limited to, the following: Responsible to assist with storage preparation and cooking of all food items for F & B operations and to ensure all food preparation is as per standard and within HACCP guidelines...
- ...opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description The Demi Chef de Partie supports the Chef de Partie in delivering exceptional culinary experiences in line with the luxury standards of Raffles &...
- A Food and Beverage Attendant affects every Guest experience with our restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As ...
- ...special events and particular guests # Helps receive deliveries and tidies food items according to storage guidelines # Support Chef de Partie or Demi Chef de Partie in the daily operation and work # Work according to the menu specifications by the Chef de Partie...
- ...global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper...
- ...We are seeking an experienced and highly skilled Head Chef to lead the culinary operations of a standalone, homegrown restaurant concept. The ideal candidate will demonstrate strong leadership, creativity, and a passion for delivering exceptional cuisine. As Head Chef...
- ...Accommodation Provided, Travel Included About the Role: A royal household in Doha is seeking a skilled and reliable Private Sous Chef to support the Head Chef in delivering exceptional, family-style cuisine to the highest standard. This is a unique opportunity to be...
- ...timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views. Job Description ~Assist the Chef de Partie in managing a designated kitchen section (e.g., grill, pastry, larder). ~Prepare ingredients, cook menu items, and ensure...
- ...productivity. Ensures that all dishes from that section are prepared consistently and according to standard recipes. Assists the Sous Chef and Head Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Standard Operating...
- ...are all equipped with modern amenities designed for comfort and high-speed wireless internet access to stay connected. As Commis Chef in the hot kitchen, your passion for presentation and dedication to delivering flavor will complete each guest’s experience. By taking...
$4000 - $5500 per month
...Our Client is hiring an experienced Executive Chef (Western Cuisine)to lead our kitchen team and create exceptional Western dishes for our guests. The chef will be responsible for menu design, food preparation, quality control, and maintaining hygiene and safety standards...- We are seeking an experienced and passionate North Indian Chef to join our culinary team in Qatar. The ideal candidate will specialize in authentic North Indian cuisine and have a strong command of traditional cooking methods, spices, and regional flavors. The chef...
- ...Travel Included About the Role: A respected royal household in Doha, Qatar, is seeking a talented and disciplined Private Chef de Partie to join their private kitchen team. Under the guidance of a newly appointed Head Chef and experienced Sous Chef, you will...
- ...Provided, All Travel Included About the Role: A prestigious royal household in Doha is seeking a highly experienced and creative Head Chef to lead all culinary operations for the family and their guests. This is an exciting opportunity for a motivated and ambitious chef...
- ...As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, such as pastry, grill, or sauces. You will be in charge of preparing and cooking dishes, training junior staff, and ensuring that high‑quality standards are maintained at all...
- ...Junior Sous Chef (HOT0C6X6) A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. Work Locations DoubleTree by Hilton...
- ...are all equipped with modern amenities designed for comfort and high-speed wireless internet access to stay connected. Assist Sous Chefs in the performance of their culinary and other duties, the needs of the outlets, and company standards. Preparation of food items...
- ...a Heartist®, and let your heart guide you in this world where life beats faster. Job Description Reporting to the pastry chef to train and supervise the pastry team for high performance. Design seasonal, innovative pastry menus for all dining outlets and...
- ...A Bakery / Pastry Chef de Partie will ensure the preparation of high-quality pastries, breads, and other baked goods to deliver an excellent guest and member experience. You will be required to assist with food cost controls and maintain the highest standards of cleanliness...
- ...Pastry chef Mandarin Oriental, Doha is looking for a Pastry Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset?...
- A leading hospitality company in Doha is looking for an experienced Chef de Partie to assist Sous Chefs and maintain high kitchen standards. The ideal candidate will have strong coaching and communication skills, alongside a commercial cookery qualification. Key responsibilities...
- ...A Demi Chef de Partie (Pastry / Bakery ) is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Demi Chef de Partie...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...About Calo Calo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers. #128154; Launched in Bahrain in 2019, we have since expanded to 5 countries in the region...
- ...Role: Demi Chef De Partie Pastry Location: Fraser Suites, Doha Salary: Competitive Fraser Hospitality is looking for a Demi Chef De Partie Pastry to join the team at Fraser Suites, Doha. As Demi Chef de Partie Pastry, you will be responsible for the running of...
- ...from time to time Demonstrate the control skills to the junior members of the team Assume the suites and responsibilities of the Chef de Partie in his absence Carry out the other duties and tasks as assigned by the Chef de Partie and in accordance with the needs...
- ...The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commis chefs, delegating...
