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- ...organization is expanding its culinary leadership structure and is seeking a highly skilled sushi specialist to lead its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional quality, consistency,...
- ...across all kitchen operations. The Role The Executive Chef will lead the full culinary operation, holding responsibility for... ...Asian, or fusion cuisine is essential, with exposure to sushi-led concepts highly advantageous. Candidates should demonstrate...
- A leading global hospitality company is seeking a Chef de Partie at Waldorf Astoria Doha Lusail. The role involves supervising kitchen staff and ensuring high standards in food preparation to enhance guest experiences. Candidates should have a minimum of 2 years of experience...
Hilton Worldwide, Inc.
Doha3 days ago - ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Job Description A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an... ...assisting with food cost controls. Position Chef de Partie (Sushi Samba) - Waldorf Astoria Doha Lusail Job Number HOT0C96R...
Hilton Worldwide, Inc.
Doha3 days ago - ...restaurants, Rixos Premium Qetaifan Island North is the ultimate multi-inclusive vacation destination. Job Description Specialty Chef - Pide / Lahmacun The Specialty Chef – Pide/Lahmacun is responsible for preparing, baking, and presenting authentic Turkish pide...
- ...where life beats faster. Job Description Coordinate all Restaurants / Banquet / food production, and all specific duties to chefs and other staff under his/her supervision Check all set-ups for restaurant and banquet functions. Responsible for the correct...
- ...and presentation skills — blending culinary mastery with performance Qualifications ~Bachelor’s Degree or any culinary degree ~Must have worked at least one year as a Chef de Partie in Hotels and Restaurants ~High energy with a customer-focused attitude...
- ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
- A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders...
- ...making our guests’ stay free from stress and filled with success. We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and diverse Culinary team to assist in the preparation and service of...
- ...HACCP and local regulations. Control food costs, minimize waste, and manage inventory effectively. Collaborate with the Executive Chef in creating seasonal menus and promotions. Train, mentor, and evaluate kitchen team members to maintain high performance and...
- ...to special events and particular guests #Helps receive deliveries and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and work #Work according to the menu specifications by the Chef de Partie or...
- ...wellbeing OUR EXPECTATIONS FROM THE ROLE: Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning...
- ...A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing...
- ...Head Chef About the role: We are seeking an experienced and passionate Head Chef to lead our kitchen operations. The ideal candidate will oversee menu creation, manage kitchen staff, ensure food quality and safety, and deliver exceptional dining experiences. Key...
Epic Management Group
Doha1 day ago - ...professionally and personally." You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service...
Hyatt Hotels Corporation
Doha4 days ago - ...We love creating memorable dining experiences for our guests, and we’re looking for a Sous Chef – Arabic Cuisine who shares that passion. If you enjoy preparing authentic Arabic cuisine, leading a kitchen team, and maintaining high culinary standards, this could be...
InterContinental Hotels Group
Doha1 day ago - ...a key role in shaping refined pastry concepts that inspire, engage, and elevate the overall dining experience. The Executive Pastry Chef is responsible for leading and managing all pastry operations, ensuring the highest standards of creativity, quality, consistency, and...
- ...timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views. Job Description ~Assist the Chef de Partie in managing a designated kitchen section (e.g., grill, pastry, larder). ~Prepare ingredients, cook menu items, and ensure...
- ...Pastry chef Mandarin Oriental, Doha is looking for a Pastry Chef to join our Culinary team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We...
Mandarin Oriental Hotel Group Limited
Doha3 days ago - ...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible...
- ...today’s travelers. As IHG Hotels & Resorts continues its strategic expansion in Qatar, we are seeking a passionate and skilled Chef de Partie to take charge of kitchen operations and ensure the highest standards of food quality, hygiene, and efficiency. Welcome...
InterContinental Hotels Group
Doha2 days ago - ...serve cuisine to suit all tastes and occasions. About the role We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and diverse Culinary team to assist in the preparation and service of...
Hyatt Hotels Corporation
Doha4 days ago - A luxury hotel group in Doha is seeking an experienced Pastry Chef to manage daily pastry operations and lead a team. You will ensure high-quality production and uphold hygiene standards while contributing innovative ideas for menus. The ideal candidate will have at least...
Mandarin Oriental Hotel Group Limited
Doha3 days ago - ...The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving. The role also oversees the inventory control, recipes and ensures production output remains consistent, kitchen...
Power International Holding (PIH)
Doha2 days ago - ...health club with spa, gym and 30m outdoor pool. Job Purpose The Ned Doha is seeking a highly talented and visionary Head Chef – Asian Cuisine to lead and elevate our Asian dining concept. This is a senior leadership role for a culinary professional with a strong...
SupportFinity™
Doha4 days ago - ...Job Description Mass Recruitment - Sous Chef (PAS000049) Job Number: PAS000049 Description Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items Supervise and control that...
Azadea Group
Qatar3 days ago - ...Mass Recruitment - Chef De Partie Job Number: CHE000022 Description Manage the opening/closing duties making sure the norms and internal procedures are properly followed and check kitchen material making sure it is being properly degreased, cleaned and stored...
Azadea Group
Qatar3 days ago
