Search Results: 1,715 vacancies
...served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items...
...including refrigerators, freezers, and work table tops.
Makes out time schedules and annual leaves in cooperation with the Senior Sous Chef for approval by the Executive Chef.
Ensures adequate supply of raw materials by checking stock levels daily and preparing details...
Good understanding of restaurant etiquette and familiarity with health and safety rules.
Good knowledge of cooking and pastry preparation techniques.
Ability to cooperate, lead a work team, and divide tasks.
Proficiency in applying health instructions and instructions...
...daily menus, function sheets, par stocks, and mise en place lists.
Records all recipes and procedures in own recipe book.
Ensure cleanliness, hygiene, and maintenance of all work areas, utensils, equipment, tables, fridges, freezers, kitchen area, and cold rooms....
...We are hiring an Arabic Chef De Partie to join our Corporate Catering division in Qatar immediately.
A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking...
...food at all times with guidance from senior chefs
To maintain the highest standard of... ...able to run at least two sections in the kitchen
Maintain good working relationships with... ...control
Cordinate and work with Chef de Partie and Commis Chef in every day operations....
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa
- Candidate must have 02-03 years of experience in similar field.
- Nationality...
...quality in the daily preparation
Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food... ...Acquire culinary knowledge & skills to grow as a junior sous chef
Guide & train the junior colleagues on a daily basis to ensure...
...Job Description For Demi Chef de Partie - Pastry(HOZ39435) in Qatar,Qatar. Job Summary and Responsibilities Assist in producing all pastry under the guidance of the Pastry Chef and Pastry Sous Chef. Create high quality food with standard recipes and presentations in order...
...Monitors and controls the cleanliness of the kitchen areas and equipment.
Keep tight control on wastage and makes sure no Food leaves the kitchen without a captain order, in order to keep the Food Cost low.
Make sure that the correct ordering procedures are followed...
...food logs.
Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food & Beverage service staff of menu specials and out of stock menu items...
...Members ofthe Kitchen Department are responsible for ensuring that all visitors to thehotel are delighted by the quality, creativity... ...point of differentiation for the hotel in its local market.A Chef de Partie is responsible for the oversight of all culinary dishes...
Wir setzen um, worauf es ankommt. Das ist Ihr Beitrag.
Sie sind kreativ und begeistern sich für Food Trends ebenso, wie für die klassischen Lieblingsgerichte unserer Gäste? Dann feilen Sie gemeinsam mit uns an unserer kulinarischen DNA
Sie bereiten selbstst...
...food and prepare top-quality menu items in a timely manner
• Test foods to ensure proper preparation and temperature
• Operate kitchen equipment safely and responsibly
• Ensure the proper sanitation and cleanliness of surfaces and storage containers
What we re...
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving different types of food.
The ability to organize time and perform various...
...Demi Chef de Partie
Ideally, you'll have some or all of the following competencies and experience we're looking for:
Similar experience in a luxury hotel and/or resort
Strong organizational skills
Ability to work in a fast-paced environment
Ability...
...Demi Chef de Partie is a key role which assists the Chef de Partie in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly...
...components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary.
Stocktaking and ordering supplies for your...
...set out
Ensure the highest standards and consistent quality in the daily preparation
Provides guidance & training to junior kitchen staff members, including, but not limited, to line cooking, food preparation & dish plating
Strict adherence to purchasing procedures...
...Chef de Partie - Staybridge Suites Doha
Every day is different, but you’ll mostly be:
Making every single meal a feast for the eyes and treat for the tastebuds
Directing daily kitchen activities
Encouraging and addressing guest feedback
Taking ownership...