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...Manage guest queries in a friendly, timely, and efficient manner
Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents
Ensure knowledge of menu and all products
Ensure mis-en-place is well stocked...
Our Benefits:
Salary: £11.80 an hour – 30 hours a week
Competitive salary with the London market, plus annual bonus structure
Travel and food discounts with Hilton
Holiday: 28 days including bank holidays (increasing yearly to max 33)
Pension scheme...
As a product tester you will be working in a laboratory in a team. You will have experience in the following areas;
Collection, preparation, and testing lab samples
Maintaining and cleaning the lab
Preparing samples for the sales department to showcase...
What are my responsibilities?
Support Underwriting process,
Monitoring and performing all basic KYC controls,
Coordinate the interaction among the field, Risk and Collection employees
Prepare Excel reports
What do I need to qualify for this job...
...highest feasible savings.
Generates, documents, and implements savings to contribute to the success of the business and make results transparent.
Executes Supplier Management processes (e.g., qualification, selection, evaluation, development, classification)....
...Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards
Effectively control the flow of customers and the interaction between the front and back-of-house throughout service
Ensure Team Members maximize...
Planning of New Store Opening
Visit the store while under construction, look for any possible issues and challenges that might impact during final Handover to operations.
Review the Store Design and Drawing any concern share it to the Projects team
Preparing of...
...Experience working within a High-end Restaurant, Bar or Hotel as a Bartender or Mixologist
Knowledge of Wines, Beers, Spirits and Cocktails – excited by being creative and sharing your skills with others
Passion for providing an excellent guest service, you will...
...Manager is responsible for the smooth operation of his/her specific area
He/she is responsible... ...of the box
He/she should take the time to get to know the guests and be... ...through a passionate, hands on approach
Assist with collecting information for the monthly...
...Assisting in Management of Restaurant Team
Handles employee questions and concerns.
Monitors employees to ensure performance expectations are met... ...hosts on the floor during meal periods and high demand times.
Recognizes good quality products and presentations....
...Full Time Assistant Manager for a Hair Salon in Qatar Love Spa Staff?
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...Assistant Manager is responsible for the smooth operation of his/her specific area
He/she is responsible in linking all facets of service... ...prepared to think outside of the box
He/she should take the time to get to know the guests and be committed to service...
...Establishing budgets, short- and long-range objectives and criteria for monitoring progress and measuring success.
Customer relationship management and continually improving customer satisfaction.
Driving process optimisation and continuous improvement to meet efficiency...
...their dining needs
Seat guests and manage the seating chart
Monitor restaurant activity to determine seating and... ...and closing duties, as needed
Assist others with side work including,... ...guest inquiries and requests in a timely, friendly and efficient manner...
...safety protocols are adhered to.
Keep a meticulous record of income and expenses.
Order ingredients in the correct quantities for the kitchen staff.
Communicate with customers to receive feedback and manage complaints.
Open and close the restaurant on time....
Every day is different, but you’ll mostly be:
Cleaning and sterilising countertops, walls, stoves, ovens, grills, sinks and cooking equipment
Maintaining food storage areas like freezers and refrigerators
Receiving and organising deliveries to the kitchen...
...Coordinating tasks within the restaurant in the part related to dealing with customers and the part related to preparation and processing.
Striving to provide distinguished service that helps gain customer satisfaction.
Dealing with customer complaints and providing...
...and financial aspects of the restaurant operation. You have to offer support to the Restaurant Manager in overseeing the overall organization... ...standards are followed at all times
Responsible for the smooth... ...to the direct supervisor
Assist daily briefings for all staff...
What We need from you:
The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
A good grasp of reading, writing and basic maths
The flexibility to work night, weekend and holiday shifts
Compliance...
...Responsiblity:
Opening and closing the restaurant.
Appointing, inducting, and mentoring new staff members.
Scheduling shifts and... ...professional manner.
Conducting payroll activities in an accurate, timely manner.
Ensuring that the restaurant adheres to pertinent...