Search Results: 527 vacancies
Greets guests, escorts them to the table seating
Manage waiting list
Offer appropriate seating arrangements
Make reservation arrangements
Ensure all orders are filled in a timely and accurate manner
Maintain clean and organized work area
Observe proper...
Conduct routine check-ups to patients to assess their health condition and discover possible issues
Give appropriate advice for healthy habits (diet, hygiene etc.) and preventative actions to promote overall health
Conduct examinations to ill patients and evaluate...
Provides direction for all day-to-day operations.
Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
Provides guidance and direction to subordinates, including setting performance ...
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving different types of food.
The ability to organize time and perform various...
...presentations and temperature of food served
Planning, co-ordination and supervision of all menu implementations.
Guides respective Chef in charge of the outlet in creating and developing new dishes and recipes by keeping up with the latest market trends.
Supervises...
...To ensure that daily food preparations meet outline recipes including portion size, quantity, and quality
• To assist the Pastry Chef in the creation of desserts, afternoon tea, and bread
• To assist in the decoration of pastries, including piping, glazing, and garnishing...
...HEAD CHEF Doha, Qatar Essential Requirements: Previous private house experience, international repertoire of cuisine, kitchen management... ...and Arabic An experienced and talented chef is required by a VIP family in Doha, Qatar, to provide fresh, nutritious and seasonal...
Opening Position: IT Account Manager, Software Pre-Sales (MNC Software Company)
A Global MNC Software company is currently looking for IT Account Manager to join the team and be based in the Selangor
Key responsibilities includes:
Good technical knowledge in IT...
...You will need to be able to prepare and cook a wide range of dishes. The Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen...
...Responsiblity:
Preparing specific food items and meal components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
Office Administration Work from Home Computer Job - Part Time
Work from Home Administration - Computer Online Data Entry & Short Studies/Feedback - Part Time & Full Time Work - No Experience Needed, Training Provided
We specialize in market research and are...
...standards
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Executive Chef regarding succession planning
Accuracy in recipes, cost control, ordering & stock management
Strict adherence to purchasing...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
Bread and dough
Baking cakes, pastries, bread and all kinds of baked goods
Preparing and developing food recipes
Measure food standards and use appropriate metrics and standards
Use all necessary tools such as blender and ovens
Testing ingredients and manufactured...
...We are currently looking for a client hiring an Italian Chef who has knowledge of Italian cuisine. R esponsible for creating and preparing authentic Italian dishes developing recipes managing kitchen staff and ensuring the quality and consistency of the food served....
...Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee,...
...Like all members of the kitchen team, the Commis Chef must maintain high standards of health andsafety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully...
Responsiblity:
Inspecting stock for bones, sinews, and fatty tissue.
Weighing and cutting meat to meet the client's specifications.
Wrapping and packing meat products according to company guidelines.
Loading and unloading distribution and/or delivery trucks...
...As a Sous Chef, you will assist in overseeing and directing all aspects of the designated kitchen operations. You will supervise the designated kitchen area/s to ensure consistent, high-quality product is produced at all times. You will lead a team whilst managing all...