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- ...are stored, prepared, and served according to health and safety standards. This role involves managing inventory, coordinating with kitchen staff, and maintaining a clean and organized pantry environment. Supervise pantry staff and delegate tasks effectively....
- ...talabat is part of Delivery Hero, the global leader in online food delivery and q-commerce. Job Description ~ As a cloud kitchen dispatch support lead, you are responsible for coordinating the timely and efficient dispatching of food orders from the operating...
- ...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
$4000 - $5500 per month
...~ Monitor inventory levels of baking ingredients and supplies, and communicate needs for restocking. ~ Collaborate with the kitchen and service teams to coordinate production schedules and meet customer demands. ~ Experiment with new recipes and techniques to...- ...and seating arrangements efficiently. Maintain a professional and courteous demeanor at all times. Coordinate with servers and kitchen staff to ensure smooth service flow. Answer guest inquiries regarding menus, specials, and restaurant services. Handle guest...
$5500 per month
...ingredients. • Introduce new concepts and seasonal specials based on customer preferences and market trends. • Oversee day-to-day kitchen operations, ensuring smooth workflow and timely order execution. • Lead, train, and mentor kitchen staff, ensuring adherence...- ...aftermarket accessories installation ~ Ability to use diagnostic tools and read wiring diagrams Benefits: Competitive salary Accommodation & Transportation provided (No Food) Kitchen facilities available Career growth opportunities...
- ...restaurant to ensure smooth service and an authentic, high-quality guest experience. Lead, train, and motivate front-of-house and kitchen teams on Italian service standards, cuisine knowledge, and teamwork. Handle guest complaints professionally and promptly,...
- ...roles Knowledge of basic electrical and mechanical systems Experience in man lift operation preferred Basic English communication skills Benefits: Accommodation & Transportation provided Kitchen facilities available (No food provided)...
- ...Ensure FIFO, labeling, and expiry tracking Maintain cleanliness and organization of store Coordinate with procurement and kitchen teams Ensure compliance with company and safety policies BENEFITS: ✔ Employment Visa Provided ✔ Accommodation & Transportation...
- ...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible...
- ...international OS&E suppliers. Strong knowledge of Qatar market regulations and supplier network. Requirements Experience in OS&E (Kitchen equipment, utensils, tableware) will be a strong advantage Candidate should be smart and a fast learner Immediate...
Madre Integrated Engineering
Doha19 days ago QAR 7000 - 7500 per month
...customer service and guest satisfaction Handle guest complaints professionally and resolve issues promptly Coordinate with kitchen and bar staff for timely service Follow hygiene, safety, and sanitation standards Maintain knowledge of daily specials, promotions...- ...We are seeking a visionary and disciplined Head Chef to lead our culinary team. You will be responsible for the overall kitchen operation, from menu conceptualization and sourcing to staff development and maintaining rigorous quality standards. The goal is to...
- ...visibility Job Summary: To maintain a high standard of all food preparation, service, and hygiene in their respective Kitchens, according to the standards required by the management. Essential Duties and Responsibilities: Operations ~To co-ordinate,...
- ...complaints promptly. Assist in staff scheduling, attendance monitoring, and ensuring proper shift coverage. Coordinate with kitchen and other departments to ensure timely and quality service delivery. Maintain cleanliness, hygiene, and safety standards in compliance...
- ...camp facilities are clean, safe, and compliant with company policies and local regulations Conduct regular inspections of rooms, kitchens, dining areas, and common facilities Coordinate with maintenance teams for timely repair and upkeep Manage camp staff (...
- ...resort setting, spread across lush botanical gardens. Job Description Key Responsibilities: Lead and supervise all kitchen operations in the assigned outlet or restaurant. Plan, prepare, and execute high-standard dishes and menus that align with the brand...
- ...control catering operations professionally Ensure food production and service meet agreed standards Coordinate workflow between kitchen, service, and support teams Optimize manpower, equipment, and resource utilization Implement and enforce SOPs across all...
- ...preferences • Accurately take food and beverage orders and enter them into the POS system • Coordinate with the cashier and kitchen to generate KOTs • Serve food and beverages promptly while maintaining quality and presentation standards • Check on guests...
- ...experiences across multiple venues and high-profile initiatives. The Senior Executive Head Chef will oversee the full spectrum of kitchen operations, including strategic menu development, culinary innovation, quality assurance, cost control, and team leadership. The...
- ...budgeting, cost control, and revenue optimization. Ensure compliance with health, safety, and hygiene regulations. Coordinate with kitchen and other departments for smooth operations. Prepare reports on sales, staff performance, and guest satisfaction....
- ...Salary: QR 4000 Job Summary: Lead culinary operations of a catering service, including menu development, food preparation, and kitchen management. Key Responsibilities: Oversee all kitchen operations and staff Plan and update menus as per client needs and...
QAR 6000 - 7000 per month
...experience in utilizing SAP for procurement processes. Services Management Expertise: Experience in the maintenance and repair of kitchen equipment. Knowledge of handling Annual Maintenance Contracts (AMCs) such as firefighting services, hood cleaning, HVAC, and...- ...creativity. Responsibilities Prepare and cook a variety of North Indian dishes, ensuring authentic flavors and presentation Manage kitchen inventory and ensure the availability of fresh ingredients Maintain high standards of food hygiene and safety Collaborate...
- ...employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen, and grounds are well-maintained, safe, and meet or exceed guest expectations; ensures employees are appropriately trained and performing...
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
- ...employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to verifies that building, public areas, kitchen, and grounds are well-maintained, safe, and meet or exceed guest expectations; verifies that employees are appropriately trained...
