- ...take food orders, and support daily communication to ensure excellent customer service and smooth coordination between customers, kitchen staff, and delivery partners. Key Responsibilities: Customer Handling: Receive and answer incoming calls in a professional...
- ...and prices Perform, during rush hour and upon need, the tasks of greeting , taking food orders, serving guests while informing kitchen/bar staff and waiters to act accordingly Supervise the food preparation and presentation process, ensuring high quality items and...
- ...Overview The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving. The role also oversees inventory control, recipes and ensures production output remains consistent,...
- ...perform routine and complex maintenance and repairs on various fire alarms systems and suppression equipment, e.g., wet sprinklers & kitchen extinguishing systems. Responsibilities The purpose of this position is to inspect, service, maintain, repair fire alarm and...
- ...experience in a similar role and possess strong communication skills in English and Arabic. Responsibilities include coordinating with kitchen staff and delivery partners, ensuring excellent customer service. This is a shift-based position that may require working evenings,...
- ...The Demi Chef De Partie plays a crucial role in supporting the smooth operation of their section of the kitchen, contributing to the overall success of the culinary team and ensuring the satisfaction of customers through well-prepared and presented dishes. Job Responsibilities...
- ...talabat is part of Delivery Hero, the global leader in online food delivery and q-commerce. Job Description ~ As a cloud kitchen dispatch support lead, you are responsible for coordinating the timely and efficient dispatching of food orders from the operating...
- A leading culinary group in Qatar is seeking a Demi Chef De Partie to support kitchen operations. This role involves assisting in food preparation, ensuring quality, maintaining sanitation standards, and training junior staff. Candidates should have a diploma in Culinary...
- ...oversee food services support equipment maintenance. The ideal candidate should have at least five years' experience in commercial kitchen maintenance with certifications in relevant trades. Daily responsibilities include managing repairs, scheduling maintenance, ensuring...
- A reputable engineering company in Doha is seeking a full-time kitchen maintenance staff member. The role involves maintaining cleanliness and organization in the kitchen, ensuring hygiene standards are met, and operating cleaning machinery. Ideal candidates should have...
- ...hospitality management company in Al Rayyan is seeking a Stewarding Supervisor responsible for overseeing cleaning and sanitation in kitchen operations. The ideal candidate will manage the stewarding team, ensure compliance with hygiene standards, and monitor inventory...
- ...Senior Sales Executive (Stainless Steel Kitchen) Company Name: Elegant Steel International Industry: Manufacturing Work Type: Full Time Work Place Type: On Site Apply VIA E-Mail: ****@*****.*** URGENT: yes Description Elegant Steel International...
- A leading hospitality group in Doha is seeking a Junior Sous Chef to assist in kitchen operations and uphold high culinary standards. The role includes menu planning, food preparation, and inventory management, ensuring top quality and sanitation practices. Ideal candidates...
- A prominent hospitality company in Doha is seeking a Senior Chef de Partie to assist in managing kitchen operations. In this role, you'll supervise cooking activities, collaborate on menu development, and mentor junior staff. The ideal candidate will have a diploma in culinary...
- ...coaching and corrective training. Build and maintain a motivated, cohesive bar team environment. Foster strong coordination with kitchen and all F&B departments. Identify operational challenges and resolve them with sound judgment. Assess training needs and...
- ...are stored, prepared, and served according to health and safety standards. This role involves managing inventory, coordinating with kitchen staff, and maintaining a clean and organized pantry environment. Supervise pantry staff and delegate tasks effectively....
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
- ...restaurant to ensure smooth service and an authentic, high-quality guest experience. Lead, train, and motivate front-of-house and kitchen teams on Italian service standards, cuisine knowledge, and teamwork. Handle guest complaints professionally and promptly,...
- ...and seating arrangements efficiently. Maintain a professional and courteous demeanor at all times. Coordinate with servers and kitchen staff to ensure smooth service flow. Answer guest inquiries regarding menus, specials, and restaurant services. Handle guest...
$4000 - $5500 per month
...~ Monitor inventory levels of baking ingredients and supplies, and communicate needs for restocking. ~ Collaborate with the kitchen and service teams to coordinate production schedules and meet customer demands. ~ Experiment with new recipes and techniques to...$5500 per month
...ingredients. • Introduce new concepts and seasonal specials based on customer preferences and market trends. • Oversee day-to-day kitchen operations, ensuring smooth workflow and timely order execution. • Lead, train, and mentor kitchen staff, ensuring adherence...- ...physical inventory cost on a monthly basis. • Updates menu costs quarterly for all outlets and meal periods. • Observes storeroom and kitchen inventory procedures and takes action when necessary. • Supervises and assists in taking physical inventories of all food and...
- ...achieving business targets. Key Responsibilities: Manage day-to-day restaurant operations efficiently. Supervise and coordinate kitchen and service staff. Ensure high standards of food quality, hygiene, and customer service . Handle customer queries,...
- ...aftermarket accessories installation ~ Ability to use diagnostic tools and read wiring diagrams Benefits: Competitive salary Accommodation & Transportation provided (No Food) Kitchen facilities available Career growth opportunities...
- ...roles Knowledge of basic electrical and mechanical systems Experience in man lift operation preferred Basic English communication skills Benefits: Accommodation & Transportation provided Kitchen facilities available (No food provided)...
- ...cash, POS reports, logbook). · Maintain high standards of food quality, presentation, and beverage service in coordination with the kitchen and bar teams. Team Leadership & Training · Supervise, schedule, and motivate restaurant staff (servers, hosts, bussers,...
- ...Ensure FIFO, labeling, and expiry tracking Maintain cleanliness and organization of store Coordinate with procurement and kitchen teams Ensure compliance with company and safety policies BENEFITS: ✔ Employment Visa Provided ✔ Accommodation & Transportation...
- ...complaints promptly. Assist in staff scheduling, attendance monitoring, and ensuring proper shift coverage. Coordinate with kitchen and other departments to ensure timely and quality service delivery. Maintain cleanliness, hygiene, and safety standards in compliance...
- ...international OS&E suppliers. Strong knowledge of Qatar market regulations and supplier network. Requirements Experience in OS&E (Kitchen equipment, utensils, tableware) will be a strong advantage Candidate should be smart and a fast learner Immediate...
- ...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible...

