...Assisting in Management of Restaurant Team
Handles employee questions and concerns.
Monitors employees to ensure performance expectations are met.
Provides feedback to employees based on observation of service behaviors.
Assists in supervising daily shift...
...Coordinating tasks within the restaurant in the part related to dealing with customers and the part related to preparation and processing.
Striving to provide distinguished service that helps gain customer satisfaction.
Dealing with customer complaints and providing...
...Manager is responsible for the smooth operation of his/her specific area
He/she is responsible in linking all facets of service,... ...excellence
Initiative to invest in self-development
Following up restaurants financial, LQA, TrustYou and Forbes targets on a daily basis...
...Restaurant General Manager, Coya Doha
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W Hotels Job Description
Job Number 24053215
Job Category Food and Beverage & Culinary...
...Manager is responsible for the smooth operation of his/her specific area
He/she is responsible in linking all facets of service and entertainment
In charge of training, grooming standards
Direct and organize the activities of the cigar lounge to maintain high...
...safety protocols are adhered to.
Keep a meticulous record of income and expenses.
Order ingredients in the correct quantities for the kitchen staff.
Communicate with customers to receive feedback and manage complaints.
Open and close the restaurant on time....
...You are responsible to contributes to the operational and financial aspects of the restaurant operation. You have to offer support to the Restaurant Manager in overseeing the overall organization, insuring the implementation and consistency of the company standards. It...
...Coordinating the work inside the restaurant in the external and internal parts of the restaurant on a daily basis.
Supervising the provision of distinguished service and increasing customer satisfaction
Accurately dealing with customer complaints and providing appropriate...
...As the Restaurant General Manager, you will oversee the day-to-day operations of our restaurant/bar - Belgian Cafe. You will develop and implement strategies to improve the F&B outlet's profitability while ensuring guest satisfaction in accordance to the hotel standards...
Lead, mentor and train the Food & Beverage Operations team of Saffron.
Liaise with kitchen to ensure the highest standard of food quality and visual appeal
Oversee the service standards in the outlet ensuring that they conform to the requisite standards and meet ...
...Beverage
Conducts daily briefings for all staff prior to commencement of each shift or assign it to the outlet Assistant Manager during the Restaurant Manager absence
Ensure all appropriate equipment is on hand for each service period
In charge of training,...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~...
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction... ...Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it...
...Ensure that the Restaurant is managed efficiently according to the established concept statements
To assist in the operation and be visible during entire meal period.
To establish and strictly adhere to the par stocks for all operating equipment and supplies, to...
...professionals ● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them ● Managing food and beverage standards to deliver against our commitment to responsible business practices ● Working closely with the finance...
...Additional Information
Degree in Hospitality Management or similar Diploma
Minimum of two years experience with the same position in a 5-star hotel
Committed to quality
Committed to exceptional financial results
Be responsible for the bottom line...
...recruiting, training and supervising staff
agreeing and managing budgets
planning menus
ensuring compliance with licensing,... ...licensing authorities and sales representatives
making improvements to the running of the business and developing the restaurant....
...Areas of responsibility include Restaurants/Bars and Room Service, if applicable.
Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.
Strives to...
Lead the operations of our Brasserie, offering a culinary odyssey through Mediterranean – Levantine cuisine.
Curate Ambiance : Create an atmosphere where discerning travelers can savor the authentic flavors of Mediterranean-Levantine specialties all day long.
Inspire...
...landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form swimming pool... ...luxury.
Your Day to Day
As the Restaurant General Manager, you will oversee the day-to-day operations of our restaurant/...
...safety & environmental policies as well as company rules and regulations
To report any health & safety concerns or incidents to management in order to minimize risk and maintain a clean, safe and hygienic environment for all guests and colleagues
To listen actively...
Urgent Requirement!!
Job Location: Doha, Qatar
Minimum Job Requirements:
- Only applicants available in QATAR holding QATARI RP and NOC are accepted. Must have Valid QID
- Candidate must have experience in similar field.
- Excellent command over written & verbal...
...Coordinating the work inside the restaurant in the external and internal parts of the restaurant on a daily basis.
Supervising the provision of distinguished service and increasing customer satisfaction
Accurately dealing with customer complaints and providing appropriate...
We are seeking a Customer Service Representative to join our team! You will be responsible for helping customers by providing product and service information and resolving technical issues.
Responsibilities:
Handle customer inquiries and complaints
Provide...
...Responsibilities:
Daily operations of the restaurant
Manage, train and motivate the team
Manage restaurant financials and P&L
Staff scheduling
Maintaining brand standards
Ensuring guests are having the ultimate experience
Requirements:
Passionate...
...Key Responsibilities:
Operational Excellence: Manage all aspects of restaurant operations, including but not limited to staffing, inventory control, and compliance with health and safety regulations.
Customer Service: Uphold and enhance our commitment to providing...
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa.
- With valid Qatar ID.
- Candidate must have 02-03 years of experience in similar...
...recruiting, training and supervising staff.
agreeing and managing budgets.
planning menus.
ensuring compliance with licensing, hygiene and health and safety legislation/guidelines.
promoting and marketing the business.
overseeing stock levels.
ordering...
...Support the General Manager in recruiting, training, and developing a skilled and motivated restaurant team.
Work closely with the General Manager to execute and enforce standard operating procedures.
Oversee daily operations, including staffing, inventory management...
...of any checklists and records completed in their area.
To ensure their area meets financial targets as set by their departmental manager through tracking expenditures and revenue and as appropriate taking actions.
To participate in daily operations alongside their...