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- ...Restaurant Manager - Hilton Salwa A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant...
- ...An Outlets/Multiple Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As an Outlets/Multiple Restaurant Manager...
- ...followed at all times Exceed guest satisfaction by knowing preferences and update profiles Maintain detailed knowledge of the restaurant menu & daily specials at all times To be familiar with the beverage service including glasses used and appropriates garnishes...
- Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our ...
- ...this is your chance to build your international career. Job Description The Hostess is the front-line ambassador of the restaurant, responsible for creating a polished first impression, managing guest flow, and ensuring a smooth dining experience even during peak...
- ...superlative style,warm and genuine service make this Luxury & Lifestyle Collection truly unique and special. The Capital Grille (Darden Restaurants), a leading American upscale steakhouse brand with 74 global locations, is opening a new signature restaurant in Doha, Qatar,...
InterContinental Hotels Group
Doha1 day ago - A leading delivery service company in Qatar is seeking an Account Manager to manage relationships with restaurant and cafe partners. You will drive growth through strategic initiatives, effective communication, and leverage marketing tools. The ideal candidate has 1–3...
SupportFinity™
Doha2 days ago - ...shores of the Arabian Gulf for almost 24 years, our 5-star resort features 374 elegantly designed rooms & suites, award-winning restaurants, world-class Spa facilities with a state-of-the-art Fitness Center, and impeccable service that defines our legendary brand. From...
Marriott Hotels Resorts
Doha4 days ago - ...An Assistant Restaurant Manager will oversee the Food & Beverage operation to ensure high standards of quality and service. What will I be doing? Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards...
- A leading global hospitality company in Qatar is seeking a Restaurant Manager for All Day Dining. The successful candidate will manage restaurant operations, recruit and develop staff, and ensure exceptional customer service. Responsibilities include driving sales, adhering...
Hilton Worldwide, Inc.
Doha22 hours ago - A global hospitality company is seeking a Restaurant General Manager in Qatar to oversee operations at their new luxury lifestyle brand. This role involves managing restaurant operations, recruiting and training staff, and ensuring exceptional guest experiences. Candidates...
Hilton Worldwide, Inc.
Doha4 days ago - A premier hotel and restaurant group in Doha is seeking a Restaurant Manager to lead their upscale dining experience. This role involves managing daily operations, ensuring high guest satisfaction, and training staff. The ideal candidate will have over 5 years of managerial...
InterContinental Hotels Group
Doha1 day ago - A global hospitality company is seeking an Assistant Restaurant Manager for its Waldorf Astoria Doha Lusail location. The candidate will oversee food and beverage operations, manage team schedules, and ensure that service meets high standards. Strong supervisory experience...
Hilton Worldwide, Inc.
Doha22 hours ago - ...Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and...
- ...satisfaction of our guests. Key Job Responsibilities: Supervise daily operations of the Food & Beverage outlets, including restaurants, bars, and other dining areas. Ensure efficient and courteous service delivery to meet or exceed guest expectations. Supervise...
- ...Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and...
- ...focused dining experience in a fast-paced environment. Qualifications Previous experience as a waiter/waitress in a lounge, restaurant, or hospitality environment preferred Strong communication and customer-service skills Ability to multi-task and work...
- ...necessary which are legible and accurate passing them on to the appropriate person without delay Has a good knowledge of the restaurant's sitting arrangements Comply with hotel security, fire regulations and all health and safety legislation What are we looking...
- ...promise and always provide exceptional guest service. Exercise responsible behavior at all times and positively represent the restaurant team and Rosewood Hotels & Resorts Ensures that all guest and associate complaints are resolved in a quick and efficient manner...
- ...with passion and dedication, exceeding guests’ expectations always. Ensuring the smooth running of the department, managing the restaurant bookings during the shifts, taking complete ownership of the reception function. Manage guest relations, handle all reservations...
- ...culinary trends and techniques in North Indian cuisine Requirements Proven experience as a North Indian Cook or similar role in a restaurant or catering environment Strong knowledge of North Indian cooking techniques and ingredients Ability to prepare a wide range...
- ...lifestyle resort across every channel. Think beach vibes at Sol, luxe escapes at eforea Spa & Health Club, buzzing nights at our restaurants, bars, lounges, and endless moments worth sharing. What will I be doing? Build creative, culturally relevant social media plans...
- ...As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself,...
- ...passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find...
- ...Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and...
- ...passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find...
- ...Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and...
- ...fused with modern luxury. We will become one of the city’s most dynamic culinary destinations with a collection of innovative restaurants & lounges. We will transform ordinary events into extraordinary with sleek interiors and state-of-the-art technology. We will introduce...
- ...Handle day-to-day administration of events and programs, including order placements, BEO reviews, vendor monitoring, travel planning, restaurant reservations, attendee participation, registration counts, RSVP tracking, and issues resolution Required skills and...
- ...the standards required by the management. Essential Duties and Responsibilities Operations To co-ordinate, in detail the Restaurant / Banquet/food production, and all specific duties to all associates under his supervision related to the bakery & dough products...
