...Job Description
Chef de Partie
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Le Méridien Job Description
Job Number 24059852
Job Category Food and Beverage &...
...Summary
As a Chef de Partie at our Restaurant, you'll be a crucial part of creating wonderful dining experiences that Park Hyatt Doha is famous for. Your main job is to maintain top-notch cooking standards in our kitchen. Your creativity, cooking skills, and close...
Responsiblity:
Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them...
...and ensures production output consistently within the concerned section. Reports and liaises directly to the Site Supervisor or Head Chef.
Job Responsibilities 1
Ensures daily that no employee in the section shall have cleanliness and health problems. Monitors...
...and pools. Intuitive Four Seasons service sets the new standard for luxury beachfront living in Doha. About the role :
The Chef De Partie is responsible for supervising and overseeing the preparation of food items for guest orders ensuring consistent quality. This...
...Job Description For Demi Chef de Partie - Pastry(HOZ39435) in Qatar,Qatar. Job Summary and Responsibilities Assist in producing all pastry under the guidance of the Pastry Chef and Pastry Sous Chef. Create high quality food with standard recipes and presentations in order...
...Job Description
Chef de Partie (Bakery)
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St. Regis Hotels & Resorts Job Description
Job Number 23205704
Job Category...
...food logs.
Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods.
Inform Chef of excess food items for use in daily specials.
Inform Food & Beverage service staff of menu specials and out of stock menu items...
...North's Waterpark attraction. The Rig 1938 is the world's highest tower of its kind, reaching 82 metres.
Job Description
Chef de Partie
This role involves contributing to the overall success of the culinary team by executing tasks with precision, collaborating...
Accor Hotels
Lusail
3 days ago
Urgent Requirement!!
Minimum Job Requirements:
Job Location: Doha, Qatar
Minimum Job Requirements:
- Candidates should be locally available in Qatar. With NOC & transferable Visa
- Candidate must have 02-03 years of experience in similar field.
- Nationality...
...A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
As a Demi Chef de Partie, you will be responsible for preparing...
...Job Description
Daily operation at assigned kitchen to meet the expected standards, responsible to help the Head, Sous Chef in implementing all day to day relevant and assigned tasks and responsibility adequate to hygiene.
Organize daily operation for his section...
...Job Description
Chef de Partie (Commissary)
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St. Regis Hotels & Resorts Job Description
Job Number 23202870
Job Category...
...Job Description
Demi Chef de Partie
Job Description
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests...
...Job Description
Demi Chef de Partie
Full-time Company Location: Souq Waqif Boutique Hotels by Tivoli
Company Description
Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality...
...on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...
...Job Description
Job Summary
The Senior Chef De Partie ensures implementation of effective production and assists in providing consistent high standards of catering services across the organization. Contributes to the development of all menus and dishes and ensure...
...areas are respected
Ensures that wastage and spoilage is controlled in the section. Immediately reports any non-conformance to Sous Chef/Immediate Superior
Estimates the daily production needs and checking the quality of raw and cooked food products to ensure that...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...in every area of the hotel, and that F& B is regarded asa strong point of differentiation for the hotel in its local market.A Chef de Partie is responsible for the oversight of all culinary dishes thatare prepared in their section. Because of this, a successful Chef de...
...The Demi Chef De Partie is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also...
Wir setzen um, worauf es ankommt. Das ist Ihr Beitrag.
Sie sind kreativ und begeistern sich für Food Trends ebenso, wie für die klassischen Lieblingsgerichte unserer Gäste? Dann feilen Sie gemeinsam mit uns an unserer kulinarischen DNA
Sie bereiten selbstst...
...Actively share ideas, opinions & suggestions
Efficiency in preparations & execution
Acquire culinary knowledge & skills to grow as a junior sous chef
Guide & train the junior colleagues on a daily basis to ensure high motivation and productive working environment...
Monitors and controls the cleanliness of the kitchen areas and equipment.
Keep tight control on wastage and makes sure no Food leaves the kitchen without a captain order, in order to keep the Food Cost low.
Make sure that the correct ordering procedures are followed...
...ideas, opinions & suggestions
Efficiency in preparations & execution
Acquire culinary knowledge & skills to grow as a junior sous chef
Guide & train the junior colleagues on a daily basis to ensure high motivation and productive working environment
Main...
Accor Hotels
Doha
3 days ago
...beverages, engaging entertainment, stimulating sports and kid's activities, and immersive spa experiences.
Job Description
As a Chef De Partie (CDP) you are responsible for:
supporting the Head and Sous Chef in a busy hotel kitchen
delivering consistently high-...
Accor Hotels
Doha
3 days ago
...A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
As a Demi Chef de Partie, you will be responsible for preparing...
Physical Therapist
Do you want to be part of a supportive team and grow your therapist career? Sequoia Care takes pride in hiring great people, taking excellent care of our patients and our employees, providing career growth and top-notch benefits.
...
You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations...
reparation of food, cooking, quality control, cutting & HACCP
Maintain daily mis-en-place (MEP) and prepare ingredients
Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIFO...