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$4000 - $5500 per month
Job Description: ستكون مسؤولاً عن ابتكار مجموعة من المعجنات والمخبوزات المبتكرة وعالية الجودة التي تُسعد عملائنا وتُعزز علامتنا التجارية. يمزج هذا الدور بين الخبرة الطهوية والإبداع، ويتطلب شغفاً كبيراً بفنون المعجنات والالتزام بالتميز في إعداد وتقديم الطعام. Job...- Job Summary Must have Good knowledged and experience in Baumkuchen Cake.
$4000 - $5500 per month
...Our client, a multinational catering company, is seeking a Bakery Chef with more than 10 years of experience. Job Description: ~ Prepare, bake, and decorate a variety of breads, pastries, cakes, and other baked goods according to established recipes and standards...$5500 per month
...Our client, a British multinational catering company, is seeking an Executive Chef for one of its operations in Doha. Job Description: Main job duties and responsibilities: • Develop and design new recipes, ensuring unique flavors and high-quality ingredients...- ...Role Objective We are seeking a visionary and disciplined Head Chef to lead our culinary team. You will be responsible for the overall kitchen operation, from menu conceptualization and sourcing to staff development and maintaining rigorous quality standards...
- ...Hiring experienced Bakery / Pastry Chef for a LEADING FACILITY MANAGEMENT & CATERING COMPANY IN QATAR . Salary: QR 4000 - 5000 Job Summary: Prepare, bake, and present a variety of baked goods and desserts. Key Responsibilities: Prepare baked products (...
- ...themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...
- Chef Position in Qatar Urgently hiring. "I need a Bangladeshi chef who can cook Mezbani and Biryani very well." I WANT CHEF BANGLADESHI FOOD Need someone with experience
- ...A prestigious and forward-thinking cultural institution in Qatar is seeking a Senior Executive Head Chef to lead and elevate its culinary operations within a refined, culturally driven hospitality environment. The organization is dedicated to blending heritage with...
- ...HACCP and local regulations. Control food costs, minimize waste, and manage inventory effectively. Collaborate with the Executive Chef in creating seasonal menus and promotions. Train, mentor, and evaluate kitchen team members to maintain high performance and...
- ...to special events and particular guests #Helps receive deliveries and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and work #Work according to the menu specifications by the Chef de Partie or...
- ...Qatar Airways are pleased to announce an incredibly exciting opportunity to join our team as a Senior Executive Sous Chef who ensures that the ingredients and methods used in preparation of culinary items are of highest standard and quality. Oversee culinary day-to-day...
- ...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible...
- ...As a Sous Chef, you will be responsible for managing your section and ensuring the standards, food consistency, recipes, and safety are in accordance with the company policies and requirements in our central kitchen. You will also be responsible for additional support...
- ...health club with spa, gym and 30m outdoor pool. Job Purpose The Ned Doha is seeking a highly talented and visionary Head Chef – Asian Cuisine to lead and elevate our Asian dining concept. This is a senior leadership role for a culinary professional with a strong...
- ...The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving. The role also oversees inventory control, recipes, and ensures production output remains consistent, kitchen efficiency...
- ...Match . Kitopi currently operates more than 80 kitchens across the UAE, KSA, Kuwait. And we can ’t wait for you to join us. As a Chef De Partie, you are responsible for culinary operations of your team, staff management, daily production chart reports, wastage...
- ...The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production. They are responsible for assisting in menu planning, recipe development, and food preparation while maintaining...
- ...As a Zuma Demi Chef de Partie, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Zuma experience. Zuma is a contemporary Japanese...
- A leading culinary establishment in Doha is seeking an experienced Head Chef to lead the kitchen operation and design innovative menus. The role requires expert proficiency in both Continental and Arabic cuisines, along with management of kitchen operations, financial...
- ...The Role Grand Hyatt Doha Hotel & Villas is looking for an experienced Chef de Cuisine for the Italian Restaurant – Rocca. A passionate Chef who enjoys taking the extra mile to ensure perfection and pays extra attention to details. The ideal candidate should have a...
- A leading managed cloud kitchen platform in Doha is seeking a Chef De Partie to oversee culinary operations, manage staff, and maintain food safety standards. The ideal candidate will have at least five years of culinary experience and a degree in Culinary Arts or related...
- A prestigious Italian restaurant is seeking a skilled Chef De Partie specializing in Italian cuisine to join their vibrant team in Qatar. The role involves preparing traditional Italian dishes, assisting in menu planning, and supervising junior staff. Candidates must have...
- ...The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commis chefs, delegating...
- A leading hospitality group in Doha is seeking a Junior Sous Chef to assist in kitchen operations and uphold high culinary standards. The role includes menu planning, food preparation, and inventory management, ensuring top quality and sanitation practices. Ideal candidates...
- A luxury hotel brand in Doha seeks a Chef de Cuisine for the Belgian Cafe. Responsibilities include overseeing all kitchen operations and ensuring high-quality service. The ideal candidate will have at least two years of experience in a luxury hotel or resort, particularly...
- A leading airline in Doha is seeking a Senior Executive Sous Chef. This role involves overseeing the culinary operations at HIA Lounge kitchens and managing the kitchen staff. The ideal candidate will have experience in luxury environments, strong leadership skills, and...
- ...and Doha Golf Club, our properties offer distinctive surroundings which will forever redefine luxury. Your day to day As the Chef de Cuisine – Belgian Cafe, you will assist in overseeing and directing all aspects of the kitchen operations of the outlet. What...
- ...Apt Resources is excited to present a fantastic opportunity for a Chef De Partie specializing in Italian cuisine to join a prestigious Italian restaurant in the Democratic Republic of the Congo (DRC). This is an exceptional chance to showcase your culinary skills and...
- A luxury hotel in Doha is looking for a talented Head Chef specializing in Asian cuisine. This senior leadership role requires experience in leading culinary operations, designing high-quality menus, and managing kitchen staff. You will ensure exceptional food quality...
