- ...Your day-to-day: Assist Sous Chefs in the performance of their culinary and other duties, the needs of the outlets, and company standards. Preparation of food items according to recipes and menus, including specialized bread production for Breakfast ‘Theme Nights...
- ...Your day-to-day: As Commis Chef in the hot kitchen, your passion for presentation and dedication to delivering flavor will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise...
- ...Job Description Mass Recruitment - Sous Chef (PAS000049) Job Number: PAS000049 Description Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items Supervise and control that...
- A catering service provider in Qatar is seeking a Commis Chef to join their kitchen team. This role requires a passion for food presentation and an ability to thrive in a fast-paced environment. The ideal candidate will have a minimum of 2-3 years experience in a kitchen...
- A leading hospitality company in Qatar is seeking an experienced Chef De Partie to manage kitchen operations and ensure high-quality food preparation. The ideal candidate will have a Technical Degree in F&B or Hospitality Management and 2-4 years of experience in food...
- ...Mass Recruitment - Chef De Partie Job Number: CHE000022 Description Manage the opening/closing duties making sure the norms and internal procedures are properly followed and check kitchen material making sure it is being properly degreased, cleaned and stored...
- A prominent hospitality group in Qatar is seeking a Sous Chef to oversee bakery operations. Responsibilities include receiving goods, supervising production quality, and ensuring hygiene compliance. The ideal candidate will have a Technical Degree in Food and Beverage...
- An international hospitality group in Qatar is seeking an experienced Chef de Partie to assist Sous Chefs in daily kitchen operations. Responsibilities include food preparation, supervising subordinates, and ensuring hygiene standards. Candidates should have 2-3 years...
- ...Ensures that the staff are up to date with the availability of seasonal and new items on the menu. Collaborates closely with the Head Chef/Executive Chef and team to optimize the outlet’s operation. Monitors and maintains the quality standards of food and beverage...
- ...leading catering service provider in Qatar is seeking candidates for various roles including culinary positions such as Junior Sous Chef and operational roles like Supervisor. Applicants should have a high school qualification with relevant experience or a Bachelor’s degree...
- ...provider in Qatar is hosting a recruitment event for various production and operational roles. Positions available include Junior Sous Chef, Pastry Line Duty Manager, and Operations Control Supervisor. Ideal candidates have a high school qualification or a bachelor's...
- ...We are seeking an experienced and highly skilled Head Chef to lead the culinary operations of a standalone, homegrown restaurant concept... ...Preference for South African candidates with strong open-fire/grill experience and solid knowledge of meat cuts. Benefits...
- ...Job Summary The Kitchen Chef leads, manages, and organizes all aspects of food production to the highest professional standards. He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost. Key Accountabilities...
- ...beyond comfortable and stylish rooms, with unmatched sea and city views. Job Description ~Assist the Chef de Partie in managing a designated kitchen section (e.g., grill, pastry, larder). ~Prepare ingredients, cook menu items, and ensure dishes meet quality and...
- ...A Head Pastry Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs What will I be doing? As a Head Pastry...
- Job Summary In this position, the responsibilities include, but not limited to, the following: Responsible to assist with storage preparation and cooking of all food items for F & B operations and to ensure all food preparation is as per standard and within HACCP guidelines...
$4000 - $5500 per month
...Our Client is hiring an experienced Executive Chef (Western Cuisine)to lead our kitchen team and create exceptional Western dishes... ...Western or international cuisine. In-depth knowledge of sauces, grilling, and modern cooking techniques. Excellent organizational and...- ...responsibilities include, but not limited to, the following: Plan, prepare, and cook menu items in his / her section as directed by Junior Sous Chef b following right ingredients and standards to ensure that all food are prepared as per HACCP standards Assist and get involved...
- ...special events and particular guests # Helps receive deliveries and tidies food items according to storage guidelines # Support Chef de Partie or Demi Chef de Partie in the daily operation and work # Work according to the menu specifications by the Chef de Partie...
- ...opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description The Demi Chef de Partie supports the Chef de Partie in delivering exceptional culinary experiences in line with the luxury standards of Raffles &...
- ...As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, such as pastry, grill, or sauces. You will be in charge of preparing and cooking dishes, training junior staff, and ensuring that high‑quality standards are maintained at all...
- ...global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper...
- ...Accommodation Provided, Travel Included About the Role: A royal household in Doha is seeking a skilled and reliable Private Sous Chef to support the Head Chef in delivering exceptional, family-style cuisine to the highest standard. This is a unique opportunity to be...
- ...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible for preparing...
Recruitment Event in Albania | Production & Operation roles: Qatar Aircraft Catering Company| Q[...]
...professionals to join our production and operational divisions within QACC. Please See The Available Roles Below: Junior Sous Chef Chef de Partie Commis Chef Bakery and Pastry Operation Roles: Pastry Line Duty Manager Pastry Line Team Leader Bakery...- ...productivity. Ensures that all dishes from that section are prepared consistently and according to standard recipes. Assists the Sous Chef and Head Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Standard Operating...
- We are seeking an experienced and passionate North Indian Chef to join our culinary team in Qatar. The ideal candidate will specialize in authentic North Indian cuisine and have a strong command of traditional cooking methods, spices, and regional flavors. The chef...
Recruitment Event in Poland | Production & Operation roles: Qatar Aircraft Catering Company| Qa[...]
...art flight kitchen at Hamad International Airport. Available Roles Culinary Roles (Hot, Cold, Bakery, Pastry): Junior Sous Chef Chef de Partie Commis Chef Bakery and Pastry Operation Roles: Pastry Line Duty Manager Pastry Line Team Leader Bakery...- ...Travel Included About the Role: A respected royal household in Doha, Qatar, is seeking a talented and disciplined Private Chef de Partie to join their private kitchen team. Under the guidance of a newly appointed Head Chef and experienced Sous Chef, you will...
- ...meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the... ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...
