Executive chef jobs

 ...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible... 

 ...satisfaction results to identify and address employee problems or concerns. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Supervises and coordinates activities of cooks and workers engaged in food... 

 ...organization is seeking an accomplished culinary leader to drive excellence across all kitchen operations. The Role The Executive Chef will lead the full culinary operation, holding responsibility for menu direction, kitchen performance, team leadership, and... 

 ...A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven, high-end hospitality environment. The organization blends tradition with innovation, transforming cultural... 

 ...Our Client is hiring an experienced  Executive Chef (Western Cuisine)to lead our kitchen team and create exceptional Western dishes for our guests. The chef will be responsible for menu design, food preparation, quality control, and maintaining hygiene and safety standards... 

 ...and play a key role in shaping refined pastry concepts that inspire, engage, and elevate the overall dining experience. The Executive Pastry Chef is responsible for leading and managing all pastry operations, ensuring the highest standards of creativity, quality, consistency... 

 ...weekly basis and communicates production needs to kitchen personnel daily. • Leads shifts while personally preparing food items and executing requests based on required specifications. Maintaining Culinary Goals • Achieves and exceeds goals including performance... 

 ...responsibilities include, but not limited to, the following: Plan, prepare, and cook menu items in his / her section as directed by Junior Sous Chef b following right ingredients and standards to ensure that all food are prepared as per HACCP standards Assist and get involved... 

 ...decorative food displays to ensure our food presentation is very attractive to customers. Deputise in the absence of the Executive Sous Chef. Other duties as requested by the Management. About You To be successful in this role, you should have: Relevant College... 

 ...decision making; demonstrates honesty/integrity; leads by example. • Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages restaurant kitchen employees. Managing all day-to-day... 

 ...JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen...  ...• Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages... 

 ...restaurants, Rixos Premium Qetaifan Island North is the ultimate multi-inclusive vacation destination. Job Description Specialty Chef - Pide / Lahmacun The Specialty Chef – Pide/Lahmacun is responsible for preparing, baking, and presenting authentic Turkish pide... 

 ...life beats faster. Job Description The Junior Sous Chef will assist in the oversight of the day‑to‑day kitchen operations...  ...mise en place, line management, assembly stations and service execution during high volume periods. Monitor and manage ingredient... 

 ...Summary Duties and responsibilities related to the Sous Chef - Bakery role: Assist the Pastry Chef in leading the daily operations of the bakery, producing a wide variety of artisanal breads, viennoiserie (croissants, danishes), and rolls for all hotel outlets,... 

 ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports... 

Job Description: The Quality Control Officer is responsible for ensuring that all raw materials, production processes, and finished products meet the required quality standards and specifications. The role focuses on maintaining compliance with food safety, hygiene,...

 ...productivity. Ensures that all dishes from that section are prepared consistently and according to standard recipes. Assists the Sous Chef and Head Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Standard Operating... 

 ...making our guests’ stay free from stress and filled with success. We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and diverse Culinary team to assist in the preparation and service of... 

 ...structure and is seeking a highly skilled sushi specialist to lead its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional quality, consistency, and innovation across all sushi offerings. The... 

 ...operations in the assigned outlet or restaurant. Plan, prepare, and execute high-standard dishes and menus that align with the brand and...  ...manage inventory effectively. Collaborate with the Executive Chef in creating seasonal menus and promotions. Train, mentor, and... 

 ...and presentation skills — blending culinary mastery with performance Qualifications ~Bachelor’s Degree or any culinary degree ~Must have worked at least one year as a Chef de Partie in Hotels and Restaurants ~High energy with a customer-focused attitude... 

 ...Description We’re looking for a highly motivated Sales Executive with a 4+ years of proven experiences in sales role. If you have a strong knowledge, skills and experiences, in logistics operations, a consistent record of exceeding sales targets, and a passion for... 

 ...Generate Sales: Generating sales in the Central Region (Riyadh) or Eastern Region (Jubail/Khobar) Drive Sales Growth: Develop and execute sales strategies to achieve and exceed sales targets. Build Relationships: Cultivate and maintain strong, lasting relationships with... 

Responsibilities Serve as confidential secretary & administrative assistant to the Board Coordinate the secretarial activities required by the Board in fulfilment of their official duties & responsibilities Coordinate the preparation & distribution of the Board...

 ...inclusive vacation destination. Job Description Demi Chef de Partie - Butchery Primarily responsible for preparing high...  ...to standards set by the Chef de Partie or Sous Chef. Execute butchery tasks with precision, ensuring proper cuts, quality control... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As the Executive Housekeeper, you will be responsible for one of the biggest departments in the hotel. Your influence on the team will ensure the... 

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...

 ...communication skills that prides herself on her ability to deliver extraordinary levels of service and provide creative solutions. As an Executive Secretary you are responsible to provide a full range of executive secretarial and administrative support activities for the...