Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving different types of food.
The ability to organize time and perform various...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
...As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
...Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee,...
...As a Sous Chef, you will assist in overseeing and directing all aspects of the designated kitchen operations. You will supervise the designated kitchen area/s to ensure consistent, high-quality product is produced at all times. You will lead a team whilst managing all...
...kitchen employees to meet restaurant and kitchen standards.
Create schedules for kitchen employees and evaluate their performance.
Adhere to and implement sanitation regulations and safety regulations.
Manage the kitchen team in the executive chef's absence....
~ Assist the Executive Sous Chef in overseeing the daily operations of the brasserie restaurant
~ Prepare and cook a variety of dishes in accordance with menu specifications and company standards
~ Monitor and control food costs, waste, and portion sizes
~ Assist...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
Inspire Culinary Artistry: Lead your culinary team in creating a vibrant dining experience featuring international dishes and comfort foods in the comfort of their room.
Drive Innovation: Stay ahead of culinary trends, introducing fresh and exciting concepts that ...
...Job Description For Executive Sous Chef(HOZ87213) in Qatar,Qatar. Job Summary and Responsibilities Responsible for the proper efficiency and profitable functioning of the assigned kitchen. Supervise the work of Cooks and Pantry personal. Assign and instruct Unit Chef...
• Monitor regular production standards to ensure the highest level of quality• Monitor all aspects of hotel food cost control• Participate in the drafting of ideas and conceptual menus for all special events and functions while encouraging all employees to put forward their...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~...
The community manager will be responsible of managing client s social media, and marketing content to create a strong brand identity. Likewise, you will be the first point of contact for online clients and followers, thus developing an intimate relationship with the social...
...indicators
Engages each guest as a unique individual and listen attentively to their requests
Gives guidance and instructions to chefs on fine points of cooking to develop and enhance their cooking skills
Observes Chefs engaged in preparing, portioning and...
...To always ensure and enforce the respect of the HACCP manual.
To report immediately any HACCP-related issue to the Executive Sous Chef and Sous Chef.
To ensure that the outlet is kept clean and organized, both at the front as well as the back of the house.
To...
Qualifications
Diploma in Hospitality & Catering
Diploma in Professional Cookery
Basic Hospitality or Catering training
Basic Food Hygiene, HACCP certification
Previous experience in a similar capacity is preferred; or in a Supervisory role for at ...
MNC JOB | Non Voice & Voice || Customer Care Executive
Job Profile : Process - Chat Process | Backend | Back Office ll Customer Service Executive, Non Voice Chat Process
Technical Support Executive, Customer Service Executive Non Voice Email Chat Process Non ...
Awesome Opportunity for the right individual!
A rapidly growing Healthcare team providing care to residents in a Nursing Home setting with top-of-the-line optometric care is seeking a talented Optometrist to join their team!
Responsibilities will include...
I. Job summary
The Logistics Officer is a logistics support staff, supporting the Logistics Manager in daily operations in support of the Base and Coordination Offices, programs and activities.
Purpose :
Under the direct supervision of the Logistics manager...
What We need from you:
The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
A good grasp of reading, writing and basic maths
The flexibility to work night, weekend and holiday shifts
Compliance...
...Running the kitchen in the absence of the sous chef and the head chef.
Helping to train more junior members of staff.
Assuming responsibility for stock takes.
Learning the ordering systems.
Meeting with suppliers.
Health and safety, and food hygiene responsibilities...
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the...
Urgent Requirement!!
Job Location: Doha, Qatar
Minimum Job Requirements:
- Only applicants available in QATAR holding QATARI RP and NOC are accepted. Must have Valid QID
- Candidate must have experience in similar field.
- Excellent command over written & verbal...
Managing and Conducting Human Resource Activities
• Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
• Improves service by communicating and assisting individuals to understand guest...
RN up to $39/hr for LTC | Generally $38.50-$57 for hospital in this area Fort Scott KS Area
Travel Nurses | RN - Pay Varies - Contact a Travel Division Talent Agent at 888.229.5801 M-F 9-5 or see our website for current up to date information
...
The Moore Center has an exciting opening for a full time Case Manager to coordinate client services in the greater Manchester ;This includes evaluating client needs, prioritizing the level of service coordination, determining appropriate and cost-effective services, ...
...Manage & provide leadership to all subordinate such as sous chef, cdp, commis as well as stewarding & ensure adherence to all company and hotel policies and procedures at all times
Interview, select and recruit team members
Project a positive and motivated attitude...
MDG is hiring! We are seeking an experienced Account Director to join the team.
We have an exciting opportunity for a detail-oriented account director with 8-10 years of ad agency account management experience. Were seeking a professional multi-tasker, who works well...
What you will be doing:
Consistently offer professional, friendly, and proactive guest service while supporting colleagues
Have full knowledge of all menu items, daily features, and promotions
Liase with Outlet Managers to keep open lines of communication...