Search Results: 465 vacancies
This is a remote
We are looking for an HR Intern to support our Talent Acquisition department s daily
Key Responsibility Areas:
Sourcing candidates from various job portals
Screening potential employees' resumes and application...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
...Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee,...
...As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
...As a Sous Chef, you will assist in overseeing and directing all aspects of the designated kitchen operations. You will supervise the designated kitchen area/s to ensure consistent, high-quality product is produced at all times. You will lead a team whilst managing all...
~ Assist the Executive Sous Chef in overseeing the daily operations of the brasserie restaurant
~ Prepare and cook a variety of dishes in accordance with menu specifications and company standards
~ Monitor and control food costs, waste, and portion sizes
~ Assist...
...and service levels
Responds to and handles guest problems and complaints & reports always to senior
Make recommendations to the Chef de Cuisine regarding succession planning
Provides guidance to junior kitchen staff members, including, but not limited, to line...
...kitchen employees to meet restaurant and kitchen standards.
Create schedules for kitchen employees and evaluate their performance.
Adhere to and implement sanitation regulations and safety regulations.
Manage the kitchen team in the executive chef's absence....
• Monitor regular production standards to ensure the highest level of quality• Monitor all aspects of hotel food cost control• Participate in the drafting of ideas and conceptual menus for all special events and functions while encouraging all employees to put forward their...
Inspire Culinary Artistry: Lead your culinary team in creating a vibrant dining experience featuring international dishes and comfort foods in the comfort of their room.
Drive Innovation: Stay ahead of culinary trends, introducing fresh and exciting concepts that ...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~...
...Assist the Head Chef in menu planning and development, ensuring that all meals are nutritious and cater to dietary restrictions and preferences.Supervise and train kitchen staff, ensuring that all food preparation and cooking processes meet health and safety standards...
MNC JOB | Non Voice & Voice || Customer Care Executive
Job Profile : Process - Chat Process | Backend | Back Office ll Customer Service Executive, Non Voice Chat Process
Technical Support Executive, Customer Service Executive Non Voice Email Chat Process Non ...
Awesome Opportunity for the right individual!
A rapidly growing Healthcare team providing care to residents in a Nursing Home setting with top-of-the-line optometric care is seeking a talented Optometrist to join their team!
Responsibilities will include...
I. Job summary
The Logistics Officer is a logistics support staff, supporting the Logistics Manager in daily operations in support of the Base and Coordination Offices, programs and activities.
Purpose :
Under the direct supervision of the Logistics manager...
...indicators
Engages each guest as a unique individual and listen attentively to their requests
Gives guidance and instructions to chefs on fine points of cooking to develop and enhance their cooking skills
Observes Chefs engaged in preparing, portioning and...
The community manager will be responsible of managing client s social media, and marketing content to create a strong brand identity. Likewise, you will be the first point of contact for online clients and followers, thus developing an intimate relationship with the social...
...To always ensure and enforce the respect of the HACCP manual.
To report immediately any HACCP-related issue to the Executive Sous Chef and Sous Chef.
To ensure that the outlet is kept clean and organized, both at the front as well as the back of the house.
To...
What you will be doing:
Consistently offer professional, friendly, and proactive guest service while supporting colleagues
Have full knowledge of all menu items, daily features, and promotions
Liase with Outlet Managers to keep open lines of communication...