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- Job Summary Overview the food preparation/ presentation process, ensuring high quality items and conformity with the set standards and techniques of the brand’s food specifications. Ensure the effective implementation of service standards, operational procedures ...
- ...Job Summary The Restaurant Supervisor is responsible for overseeing daily operations of a dine in/ take away restaurant to ensure smooth service, high guest satisfaction, and compliance with food safety and brand standards. The supervisor leads the front of house team...
$4000 - $5500 per month
...Our client, a multinational catering company, is seeking a Bakery Chef with more than 10 years of experience. Job Description: ~ Prepare, bake, and decorate a variety of breads, pastries, cakes, and other baked goods according to established recipes and standards...- ...Apt Resources is excited to present a fantastic opportunity for a Chef De Partie specializing in Italian cuisine to join a prestigious Italian restaurant in the Democratic Republic of the Congo (DRC). This is an exceptional chance to showcase your culinary skills and contribute...
- ...inspired dining experiences through a collection of award-winning restaurants serving delicacies that satisfy any palate. From the... ...We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative and...
- ...Role Objective We are seeking a visionary and disciplined Head Chef to lead our culinary team. You will be responsible for the overall kitchen operation, from menu conceptualization and sourcing to staff development and maintaining rigorous quality standards...
- ...its sushi kitchen operations. The Role The Head Sushi Chef will oversee all sushi kitchen activities, ensuring exceptional... ...seasonal menu refinement, and the continuous elevation of the restaurants sushi offering in line with premium market expectations. Candidate...
- ...and supervise all kitchen operations in the assigned outlet or restaurant. Plan, prepare, and execute high-standard dishes and menus that... ...inventory effectively. Collaborate with the Executive Chef in creating seasonal menus and promotions. Train, mentor, and...
- ...Restaurant Manager - Hilton Salwa A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant...
- ...Assistant Restaurant Manager(Job Number: ASS000182) Description Implement adequate hygienic policies and procedures and ensure that health and safety regulations are followed at all times in the restaurant Controls inventory , monitors revenues and modifies...
- ...Communications Department, is seeking a well-experienced General Restaurant Manager. Reporting directly to the Director of F&B Operations... ...new items on the menu. Collaborates closely with the Head Chef/Executive Chef and team to optimize the outlet’s operation....
- We are seeking for an energetic and flexible Event Coordinator to join our growing group of companies. The ideal candidate will be responsible in handling the detailed planning and execution of an events from start to finish. This role also involves direct coordination...
- ...premium hospitality organization operating within the high-end restaurant sector in Doha, Qatar . The concept represents a refined Asian... ...all kitchen operations. The Role The Executive Chef will lead the full culinary operation, holding responsibility for...
- ...Job Title: Operations Manager – Restaurant Job Location: Doha, Qatar Industry: Hospitality / Premium Dining Employment Type: Permanent Number of Vacancies: 1 Job Summary: We are seeking an experienced Operations Manager to oversee the daily...
- ...Overview A assistant restaurant manager’s primary role is to manage and control the day to day restaurant operations. Key Responsibilities... ...registers are up-to-date. Coordinate with the executive chef and bartender for new menus as needed and to create a wide...
- Chef Position in Qatar Urgently hiring. "I need a Bangladeshi chef who can cook Mezbani and Biryani very well." I WANT CHEF BANGLADESHI FOOD Need someone with experience
- ...Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development...
- ...Pastry chef Mandarin Oriental, Doha is looking for a Pastry Chef to join our Culinary team. Are you a master of craft?Do you... ...service teams to ensure seamless buffet and à la carte delivery for restaurants, banqueting, and retail. Uphold kitchen cleanliness and...
- ...ASSISTANT RESTAURANT MANAGER The Ned Doha Doha Competitive Full time Key Responsibilities: ~ Operational Management: Assist in managing day-to-day operations of the restaurant. Ensure compliance with health, safety, and sanitation regulations...
- ...and tidies food items according to storage guidelines #Support Chef de Partie or Demi Chef de Partie in the daily operation and... ...lifestyle resort. #Ability to work effectively in a team environment and take initiative #Prefereably with Italian Restaurant experience...
- ...strategic growth in Qatar, exceptional guest experiences start with great service. We’re looking for a passionate and experienced Restaurant Supervisor to support our Food & Beverage team and help deliver memorable dining moments. Welcome to Central Hotel Doha,...
QAR 126000 per year
.... The Role We are seeking a highly skilled and dedicated Chef specializing in both Turkish and Arabic-style baklava for The Ned... ...Service benefits ~ Complimentary meals at Neddy’s, our team restaurant (breakfast, lunch & dinner) ~ Exclusive hotel and dining rates...- ...experience. The Role We are looking for a talented and passionate Chef de Partie – Pastry to join our dynamic culinary team and help... ...key role in delivering beautifully crafted desserts across our restaurants, events, and special occasions. What You’ll Be Doing...
- ...dining experiences for our guests, and we’re looking for a Sous Chef – Arabic Cuisine who shares that passion. If you enjoy... ...Hospitality, or similar hands‑on experience in a Luxury hotel or restaurant kitchen. Experience ideally with a focus on Arabic cuisine....
- ...and elevate the overall dining experience. The Executive Pastry Chef is responsible for leading and managing all pastry operations,... .... • Minimum of 5 years’ experience working in Michelin-starred restaurants or equivalent fine-dining establishments (mandatory). • Proven...
- ...Job Description Mass Recruitment - Sous Chef (PAS000049) Job Number: PAS000049 Description Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items Supervise and control that...
- ...heritage, creativity, and modern luxury into one vibrant experience. The Role We are looking for a passionate and charismatic Restaurant Manager (Arabic Speaker) to lead the team and bring the true essence of Levantine hospitality to life. Hadika at The Ned Doha...
- ...The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commis chefs, delegating...
- ...inspired dining experiences through a collection of award‑winning restaurants serving delicacies that satisfy any palate. From the delectable... ...We are looking for an energizing, confident, passionate Commis Chef with experience in International Cuisine to join our creative...
- ...former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’... ...The Ned Doha is seeking a highly talented and visionary Head Chef – Asian Cuisine to lead and elevate our Asian dining concept....
